G.E.T. Bugambilia FRD43-MOD . . Footed Round Sphere Bowl, 1.2 qt., Cast Aluminum with Resin Coating

SKU: FRD43-MOD
$109.86
/each
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The Bugambilia FRD43-MOD is a footed, round sphere bowl with a 1.2 qt capacity. It is made from cast aluminum with a resin coating and has a smooth finish.

  • Measures 9.8 in diameter and 8.33 in deep.
  • Documented temperature range: -20°F to 200°F.
  • Commercial dishwasher safe.
  • Do not use in microwaves, ovens, broilers, or direct flame.

Overall Dimensions:

9.8"W x 9.8"D x 8.33"H

Product Weight:

2.96 lb

Resin-coated cast aluminum

Made from cast aluminum with a resin coating.

Footed round design

A footed, round sphere bowl design.

Smooth finish

Specified with a smooth finish.

1.2 qt capacity

Provides a 1.2 qt bowl capacity.

Temperature range

Documented for temperatures from -20°F to 200°F.

Commercial dishwasher safe

The Bugambilia product documentation identifies the product line as commercial dishwasher safe.

NSF certified

Bugambilia documentation states that all Bugambilia products and colors are NSF certified.

Capacity 1.2 qt
Diameter 9.8 in
Depth 8.33 in
Shape Round
Design Footed sphere bowl
Size Medium
Material Cast aluminum with resin coating
Finish Smooth
Temperature range -20°F to 200°F
Dishwasher safe Commercial dishwasher safe
Lead time 3–4 weeks

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

3-year warranty for cold applications and 1-year warranty for warm applications.

Frequently Asked Questions

The bowl has a 1.2 qt capacity.
It is made from cast aluminum with a resin coating and has a smooth finish.
It measures 9.8 in in diameter and 8.33 in deep.
Yes. Bugambilia documentation identifies the product line as commercial dishwasher safe.
The documented temperature range is -20°F to 200°F. It should not be used in microwaves, ovens, broilers, or direct flame.
Bugambilia products used for cold food service have a 3-year warranty, while products used for warm food service have a 1-year warranty.

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