G.E.T. Bugambilia DS202CH Square Buffet Disc, 13-4/5" x 13-4/5", Cast Aluminum with Resin Coating, Rim, Chocolate
SKU: DS202CH
$140.05
The G.E.T. Bugambilia DS202CH is a square buffet disc made from cast aluminum with a resin coating and rim. Its chocolate color and 13.8 in square format support buffet presentation.
- Measures 13.8 in L x 13.8 in W x 0.5 in deep.
- Commercial dishwasher safe.
- Safe for temperatures from -20°F to 200°F.
- Do not use in microwaves, ovens, broilers, or expose to direct flame.
Overall Dimensions:
13.8"W x 13.8"D x 0.5"HProduct Weight:
4.37 lbSquare shape
Designed as a square buffet disc measuring 13.8 in by 13.8 in.
Rim
Includes a rim around the disc.
Construction
Made from cast aluminum with a resin coating.
Chocolate color
Finished in the chocolate color.
Temperature range
Safe for temperatures from -20°F to 200°F.
Dishwasher safe
Commercial dishwasher safe.
NSF certification
Bugambilia products and colors are NSF certified.
Lead time
The specified lead time is 3–4 weeks.
Shape
Square
Material
Cast aluminum
Coating
Resin coating
Color
Chocolate
Rim
With rim
Temperature range
-20°F to 200°F
Dishwasher safe
Commercial dishwasher safe
Use restrictions
Do not use in microwaves, ovens, broilers, or expose to direct flame
Certification
NSF
Lead time
3–4 weeks
Certifications & Compliance
Warranty & Protection
3-year warranty for cold food service and 1-year warranty for warm food service.
Frequently Asked Questions
The DS202CH measures 13.8 in L x 13.8 in W x 0.5 in deep.
It is made from cast aluminum with a resin coating.
Yes. The square buffet disc includes a rim.
Yes. It is commercial dishwasher safe.
The product is safe for temperatures from -20°F to 200°F.
No. Care guidance says not to use it in microwaves, ovens, or broilers, and not to expose it to direct flame.
Bugambilia products used for cold food service have a 3-year warranty, while products used for warm food service have a 1-year warranty.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030