Play manufacturer video for G.E.T. Bugambilia DR205CB Round Rimmed Disc Tray, 20" Diameter, 2/5" Deep, Cast Aluminum with Resin Coating, CranberryG.E.T. Bugambilia DR205CB Round Rimmed Disc Tray, 20" Diameter, 2/5" Deep, Cast Aluminum with Resin Coating, Cranberry
SKU: DR205CB
$267.05
/each
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
The G.E.T. Bugambilia DR205CB is a 20-inch round disc tray with a rim, made from cast aluminum with a cranberry resin coating.
- Measures 20 inches in diameter and 0.4 inches tall.
- Designed for buffet and display service.
- Commercial dishwasher safe and suitable for temperatures from -20°F to 200°F.
- Allow 3–4 weeks for production.
Overall Dimensions:
20.0"W x 20.0"D x 0.4"HProduct Weight:
7.21 lbRimmed round design
Round disc tray with a raised rim for buffet and display service.
Resin-coated cast aluminum
Constructed from cast aluminum with a resin coating.
Cranberry color
Finished in the cranberry color identified for model DR205CB.
Temperature range
Suitable for temperatures from -20°F to 200°F.
Commercial dishwasher safe
Can be cleaned in a commercial dishwasher.
Shape
Round
Product type
Rimmed disc tray
Size
X-large
Material
Cast aluminum
Coating
Resin coating
Color
Cranberry
Temperature range
-20°F to 200°F
Dishwasher safe
Commercial dishwasher safe
Lead time
3–4 weeks
Certifications & Compliance
Warranty & Protection
Bugambilia products have a three-year warranty for cold food service and a one-year warranty for warm food service.
Frequently Asked Questions
It is made from cast aluminum with a resin coating.
The tray measures 20 inches in diameter and 0.4 inches tall.
The tray is cranberry.
Yes. It is commercial dishwasher safe.
The product is suitable for temperatures from -20°F to 200°F.
No. Bugambilia care instructions prohibit use in microwaves, ovens, broilers, or exposure to direct flame.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030