G.E.T. Bugambilia DR001G Round Disc Tray, 12 in Diameter x 0.4 in Deep, Cast Aluminum with Gray Resin Coating

SKU: DR001G
$80.04

Want to speak to an expert?

G.E.T. Bugambilia DR001G is a 12-inch round disc tray made from cast aluminum with a gray resin coating. Its 0.4-inch depth supports tabletop serving and display applications.

  • Round 12-inch diameter format
  • Gray resin-coated cast aluminum construction
  • Suitable for temperatures from -20°F to 200°F
  • Commercial dishwasher safe

Do not use for food preparation, cooking, baking, storage, microwaves, ovens, broilers, or direct-flame exposure.

Overall Dimensions:

12.0"W x 12.0"D x 0.4"H

Product Weight:

2.44 lb

Cast aluminum construction

Made from cast aluminum with a resin coating.

Gray finish

Finished in gray resin coating.

Round format

Provides a 12-inch round serving and display surface.

Temperature range

Suitable for temperatures from -20°F to 200°F.

Commercial dishwasher safe

May be cleaned in commercial dishwashing machines according to the care instructions.

NSF certified

Bugambilia products and colors are NSF certified.

Diameter 12 in
Depth 0.4 in
Shape Round
Material Cast aluminum
Coating Resin coating
Color Gray
Temperature range -20°F to 200°F
Dishwasher compatibility Commercial dishwasher safe
Lead time 50 days (7 weeks)

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

Three-year warranty for cold food service and one-year warranty for warm food service.

Frequently Asked Questions

The tray is 12 inches in diameter and 0.4 inches deep.
It is made from cast aluminum with a gray resin coating.
The product is suitable for temperatures from -20°F to 200°F.
Yes. Bugambilia products are commercial dishwasher safe when care instructions are followed.
Bugambilia products used for cold food service have a three-year warranty, while products used for warm food service have a one-year warranty, under normal use.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.