Play manufacturer video for G.E.T. Bugambilia BUDS13-MOD Rectangular Cast Aluminum Buffet Platter with Resin Coating, 17 x 8-1/8 x 2-1/5 inG.E.T. Bugambilia BUDS13-MOD Rectangular Cast Aluminum Buffet Platter with Resin Coating, 17 x 8-1/8 x 2-1/5 in
SKU: BUDS13-MOD
$86.69
The Bugambilia BUDS13-MOD is a rectangular buffet platter made from resin-coated cast aluminum with a smooth finish. Its 17-inch format is designed for buffet and food presentation.
- Construction: Cast aluminum with resin coating.
- Dimensions: 17 in long x 8-1/8 in wide x 2-1/5 in deep.
- Care: Commercial dishwasher safe and suitable for temperatures from -20°F to 200°F (-28°C to 93°C).
- Do not use in microwaves, ovens, broilers, for cooking or baking, or over direct flame.
Overall Dimensions:
17.0"W x 8.13"D x 2.2"HProduct Weight:
1.16 lbResin-coated cast aluminum
Constructed from cast aluminum with a resin coating for buffet and display use.
Smooth MOD finish
The BUDS13-MOD model has a smooth finish.
Commercial dishwasher safe
The platter can be cleaned in a commercial dishwasher; dry heat above 200°F/93°C may damage the coating.
Broad temperature range
Safe for temperatures from -20°F to 200°F (-28°C to 93°C).
Buffet presentation
The rectangular platter format is specified for buffet presentation.
Length
17 in
Width
8-1/8 in
Depth
2-1/5 in
Shape
Rectangular
Material
Cast aluminum with resin coating
Finish
Smooth
Temperature range
-20°F to 200°F (-28°C to 93°C)
Dishwasher safe
Commercial dishwasher safe
Lead time
3-4 weeks
Certifications & Compliance
Warranty & Protection
Three-year warranty for cold food service and one-year warranty for warm food service.
Frequently Asked Questions
It measures 17 in wide, 8-1/8 in deep across its shorter side, and 2-1/5 in high/deep.
Yes. It is commercial dishwasher safe, but dry heat above 200°F/93°C may damage the coating.
No. Do not use it in microwaves, ovens, or broilers, and do not expose it to direct flame.
The product is specified as safe from -20°F to 200°F (-28°C to 93°C).
Bugambilia products used for cold food service have a three-year warranty, while products used for warm food service have a one-year warranty, under normal use.
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