G.E.T. Bugambilia BSD22CH Square Buffet Bowl, 37-1/4 oz., Cast Aluminum with Resin Coating, Chocolate

SKU: BSD22CH
$62.02
/each
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The Bugambilia BSD22CH is a square buffet bowl with a 37-1/4 oz. capacity. It is made from cast aluminum with a resin coating in a chocolate color.

  • Measures 6 in wide by 6 in deep by 3-1/4 in high.
  • Commercial dishwasher safe.
  • Suitable for temperatures from -20°F to 200°F (-28°C to 93°C).
  • Do not use in microwaves, ovens, broilers, or over direct flame.

Overall Dimensions:

6.0"W x 6.0"D x 3.25"H

Product Weight:

1.65 lb

Resin-coated cast aluminum

Made from cast aluminum with a resin coating for buffet service.

Square serving format

Provides a 37-1/4 oz. capacity in a 6 in square bowl measuring 3-1/4 in deep.

Chocolate color

Finished in the Bugambilia Chocolate color.

Commercial dishwasher safe

The product care documentation identifies Bugambilia resin-coated cast aluminum products as commercial dishwasher safe.

Temperature range

Suitable for temperatures from -20°F to 200°F (-28°C to 93°C).

Care limitations

Do not use for food preparation, cooking, baking, storage, microwave use, oven use, broiler use, or exposure to direct flame.

Capacity 37-1/4 oz.
Shape Square
Material Cast aluminum
Coating Resin coating
Color Chocolate
Temperature Range -20°F to 200°F (-28°C to 93°C)
Dishwasher Safe Commercial dishwasher safe
Lead Time 50 days (7 weeks)

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

3-year warranty for cold food service and 1-year warranty for warm food service.

Frequently Asked Questions

The bowl has a 37-1/4 oz. capacity.
The BSD22CH measures 6 in wide by 6 in deep by 3-1/4 in high.
It is made from cast aluminum with a resin coating.
Yes. Bugambilia resin-coated cast aluminum products are identified as commercial dishwasher safe.
The supported temperature range is -20°F to 200°F (-28°C to 93°C).
No. Do not use it in microwaves, ovens, or broilers, and do not expose it to direct flame.
Bugambilia products used for cold food service have a 3-year warranty, while products used for warm food service have a 1-year warranty. Coverage applies under normal use to manufacturer’s defects and chipping or lifting of the coating.

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