Electric Dual-Cycle Rethermalizer-Holding Cabinet with Dutch Doors, 32-Basket / 192 Tray Capacity
- Dimensions
- 34.5"W × 37.5"D × 75.0"H
- Type
- Rethermalizer-Holding Cabinet
- Style
- Dual-Cycle
- Compartments
- 1
- Controls
- Electronic
- Temperature Range
- Up to 350 °F
Specifications
Description
Electric Dual-Cycle Rethermalizer-Holding Cabinet with Dutch Doors, 32-Basket / 192 Tray Capacity
Single-cavity stainless steel cabinet with fixed slides and electronic controls.
Built for high-volume kitchens, this electric cabinet rethermalizes and holds food with dual-cycle performance, dutch-door access, and capacity for 32 baskets or 192 meal trays.
- Dual-cycle electric design combines rethermalizing and holding in one cabinet.
- Single-cavity interior with fixed slides and 3-1/2 inch on-center spacing.
- Holds up to 32 wire baskets or 192 meal trays for high-volume service.
- Standard electronic controls support operation up to 350 °F.
- Two dutch doors improve access and help reduce heat loss during loading.
- Stainless steel construction is built for durability in commercial kitchens.
Overall Dimensions:
34.5"W x 37.5"D x 75.0"HProduct Weight:
790.0 lbDual-Cycle Operation
Provides both rethermalizing and holding functions in a single electric cabinet.
Fixed Slide System
3-1/2 inch on-center slide spacing helps organize product loading.
High-Capacity Interior
Accommodates up to 32 wire baskets or 192 meal trays.
Electronic Controls
Standard controls allow operation with a maximum temperature of 350 °F.
Dutch Doors
Two dutch doors provide convenient access while helping retain heat.
Stainless Steel Construction
All-stainless-steel exterior offers durability for demanding foodservice use.
Baskets Sold Separately
Uses 13-1/2 x 26 inch wire baskets, two per slide, sold separately.
Documentation
Certifications & Compliance
Frequently Asked Questions
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