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FWE Mobile Split-Cavity Heated Holding Cabinet, 2 Compartments, 12 Full-Size Pan Capacity
FWE Mobile Split-Cavity Heated Holding Cabinet, 2 Compartments, 12 Full-Size Pan Capacity
6 Pans per Compartment, Fixed 2-5/8-Inch Slide Centers, Stainless Steel Construction
This mobile split-cavity holding cabinet keeps food warm and humidified in two separate compartments for flexible back-of-house service.
- Holds 6 full-size 12 x 20 x 2-1/2 inch pans in each compartment, 12 total.
- Humi-Temp heat and humidity system helps protect food quality during holding.
- Adjustable thermostat and recessed controls make temperature management simple.
- Stainless steel interior and exterior with insulation for durability and heat retention.
- Mobile design includes push bars, a wraparound bumper, and 5-inch casters with brakes.
Overall Dimensions:
24.5"W x 26.75"D x 63.5"HProduct Weight:
260.0 lbSplit Cavity Design
Two separate heated compartments let you hold different foods independently.
Humi-Temp Heat & Humidity System
Helps maintain warm, moist holding conditions to reduce drying out.
Bottom-Mounted Heater
Provides heat from below for consistent holding performance.
Adjustable Thermostat
Lets operators fine-tune holding temperatures for different menu items.
Recessed Controls
Protects controls from accidental adjustment during busy service.
Stainless Steel Interior & Exterior
Durable construction that is easy to clean and built for heavy-duty use.
Insulated Cabinet
Helps retain heat and support consistent cabinet temperatures.
Fixed 2-5/8-Inch Slide Centers
Provides fixed pan spacing for organized, efficient holding.
Flush-Mounted Split Doors
Two flush-mounted doors provide access to each compartment while keeping the cabinet compact.
Mobile Base with Casters
Includes (2) rigid and (2) swivel 5-inch casters with brakes for mobility and secure placement.
Push Bars and Wraparound Bumper
Makes transport easier and helps protect the cabinet and surrounding equipment.
Removable Humidifier Pan
Simplifies cleaning and maintenance of the humidity system.
Certifications & Compliance
Frequently Asked Questions
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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.