FWE / Food Warming Equipment Co., Inc.

FWE Mobile Split Cavity Moisture-Temp Heated Holding Cabinet, 12 Full-Size Pan Capacity

SKU: MT-1220-6-6
$7,000.80
/each
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FWE Mobile Split Cavity Moisture-Temp Heated Holding Cabinet, 12 Full-Size Pan Capacity

2 Compartments, Stainless Steel, 5-Inch Casters

Keep food hot, moist, and ready to serve longer with a mobile split-cavity holding cabinet that gives each compartment independent temperature and humidity control.

  • Split cavity design provides 2 compartments with separate controls.
  • Holds up to 6 full-size 12 x 20 pans per compartment for a total of 12 pans.
  • Moisture-temp system helps maintain food quality with controlled heat and humidity.
  • Stainless steel interior and exterior with full insulation for durability and energy efficiency.
  • Removable water reservoir simplifies cleaning and refilling.
  • 5-inch casters with brakes make it easy to move and position.
  • Fixed 2-5/8-inch slide spacing accommodates shallow and deep 12 x 20 pans, GN 1/1 containers, and 18 x 13 trays.

Overall Dimensions:

21.5"W x 26.5"D x 63.5"H

Product Weight:

265.0 lb

Split Cavity Design

Two separate compartments let you hold different foods or set different conditions in each section.

Independent Moisture And Temperature Controls

Separate adjustable controls allow operators to manage heat and humidity for each compartment.

Moisture-Temp Holding System

Built-in humidified holding system helps keep food fresher for longer holding periods.

Removable Water Reservoir

A removable humidity pan serves as a large water reservoir and is easier to clean and refill.

Stainless Steel Construction

Stainless steel interior and exterior provide durability and a clean, professional look.

Insulated Cabinet And Doors

Insulated construction helps improve energy efficiency and holding performance.

Fixed Pan Slide Racks

One-piece die-stamped stainless steel slides are spaced on 2-5/8-inch centers for 12 x 20 pans and GN 1/1 containers.

Mobile Caster Base

5-inch casters with 2 rigid and 2 swivel with brakes make transport and placement easier.

Flush-Mounted Doors

Flush-mounted, insulated doors are designed for efficient use and a streamlined profile.

Field-Reversible Door Design

The standard door configuration is field reversible for more flexible installation layout.

Type Heated Holding Cabinet
Style Mobile
Installation Type Floor Model
Compartments 2
Pan Capacity 6 Full-Size Hotel Pans Per Compartment
Controls Electronic
Temperature Range 90°F to 190°F
Hertz 50/60 Hz
Phase 1-Phase
Material Stainless Steel
Interior Finish Stainless Steel
Shipping Width 22 Inches
Shipping Depth 27 Inches
Shipping Height 64 Inches
Shipping Weight 265 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

2-year limited warranty

Frequently Asked Questions

It accommodates shallow and deep 12 x 20 pans, GN 1/1 containers, and 18 x 13 trays. The slides are fixed on 2-5/8-inch centers.
The cabinet uses separate adjustable controls for air temperature and air moisture, along with a built-in humidified holding system.
Yes. The humidity pan is removable, making it easier to clean, sanitize, and refill.
Yes, the standard door design is field reversible for flexible kitchen layout.
The adjustable thermostat range is 90°F to 190°F (32°C to 88°C).

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.