![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
FWE G2 Series Mobile Double-Compartment Low Temp Cook & Hold Cabinet
FWE G2 Series Mobile Double-Compartment Low Temp Cook & Hold Cabinet
8 Pairs of Adjustable Tray Slides; Holds 8 Full-Size 18" x 26" Pans or 16 Full-Size 12" x 20" Pans
Cook and hold food in one mobile, hoodless cabinet that promotes natural browning, reduces shrinkage, and switches from cook to hold automatically.
- Double-compartment low temp cook and hold cabinet for flexible batch cooking and holding.
- Standard 8 pairs of adjustable tray slides accept 8 full-size 18" x 26" pans or 16 full-size 12" x 20" pans.
- R85/F15 low-air-circulation heating combines radiant and forced convection heat for even results and better yield.
- Automatic controls cook by time or probe and then switch to hold mode when the cycle is complete.
- Stainless steel interior and exterior with insulation throughout for durability and heat retention.
- Mobile base with 5" casters, including two swivel casters with brakes, for easier transport.
- Designed not to require a ventilation hood in many installations; check local codes before installation.
Overall Dimensions:
27.5"W x 39.0"D x 68.0"HProduct Weight:
605.0 lbDual-Compartment Design
Two individually controlled compartments provide more menu flexibility in one footprint.
Automatic Cook-To-Hold Controls
Cooks by time or internal probe and automatically changes to hold mode at the end of the cook cycle.
Programmable Recipe Presets
Stores up to 8 recipes for repeatable, set-and-forget operation.
R85/F15 Low-Air-Circulation Heating
Uses radiant and forced air heat to help food brown naturally while minimizing shrinkage and drying.
Stainless Steel Construction
Welded stainless steel body with stainless interior and insulated cabinet construction for durability and easy cleaning.
Flush-Mounted Reversible Doors
Double pan, insulated doors are flush mounted and field reversible for installation flexibility.
Mobile Caster Base
Mounted on 5" casters with two rigid and two swivel casters with brakes for easy movement and secure positioning.
Removable Drip Tray
A stainless steel drip tray rests on the cabinet floor and removes easily for cleanup.
Hoodless Operation
The unit is designed not to require a ventilation hood, helping reduce installation cost; local codes still apply.
Included Temperature Probe
An internal product probe is included for probe-based cooking and holding.
Certifications & Compliance
Warranty & Protection
2-year limited warranty
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.