FWE / Food Warming Equipment Co., Inc.

FWE Handy Line Mobile Split Cavity Heated Holding Cabinet, 16 Full-Size Pan Capacity, 120V

SKU: HLC-1826-8-8
$7,302.00
/each
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FWE Handy Line Mobile Split Cavity Heated Holding Cabinet, 16 Full-Size Pan Capacity, 120V

Radiant Heat, Stainless Steel, Fixed 3-Inch Racks, 5-Inch Casters

Keep two separate hot-holding zones at serving temperature with a mobile, insulated cabinet built for high-capacity pan storage.

  • Split cavity design provides 2 independently controlled holding sections.
  • Holds up to 16 18" x 26" pans or 32 14" x 18" pans.
  • Radiant heating with adjustable 90°F to 190°F temperature control.
  • Fully insulated stainless steel construction helps retain heat and stay cool to the touch.
  • Mobile base includes 5" casters, with 2 rigid and 2 swivel with brakes.
  • Fixed stainless steel racks on 3" centers are removable for easier cleaning.

Overall Dimensions:

23.25"W x 32.25"D x 71.25"H

Product Weight:

365.0 lb

Split Cavity Design

Two individual compartments let you hold different foods with separate controls.

Radiant Bottom-Mounted Heating

An Incoloy radiant heating element provides even heat for hot holding.

Electronic Temperature Control

Easy-to-use front controls include a digital display, low-temperature alarm, and adjustable setpoint range.

Fixed Stainless Steel Rack System

Removable racks on 3" centers support 18" x 26" or 14" x 18" pans and simplify cleaning.

Insulated Stainless Steel Construction

Stainless steel interior and exterior with full insulation helps maintain temperature and protect staff from hot surfaces.

Flush-Mounted Split Doors

Solid, field-reversible doors swing 180° and use magnetic workflow handles with gasketed seals.

Mobile Caster Base

5" polyurethane casters include 2 rigid and 2 swivel with brakes for smooth movement and secure positioning.

Recessed Antimicrobial Handgrips

Standard handgrips on the split cavity model support ergonomic handling.

Type Heated Holding Cabinet
Style Split Cavity
Installation Type Floor Model
Compartments 2
Pan Capacity 16 18 x 26 Pans or 32 14 x 18 Pans
Controls Electronic
Temperature Range 90°F to 190°F (32°C to 88°C)
Material Stainless Steel
Interior Finish Stainless Steel
Finish Polished Stainless Steel
Voltage 120 Volts
Amps 11.7 Amps
Watts 1.4 kW
Hertz 50/60 Hz
Phase 1-Phase
Plug Type 5-15P
Selling Unit Each
Units Per Case 1
Shipping Width 24 Inches
Shipping Depth 33 Inches
Shipping Height 72 Inches
Shipping Weight 365 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

2-year limited warranty

Documents

PDF Cutsheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It accommodates 16 18" x 26" pans or 32 14" x 18" pans.
The cabinet is adjustable from 90°F to 190°F (32°C to 88°C).
Yes. The split cavity design provides 2 individual compartments with separate controls.
It comes with a standard fixed rack system on 3" centers, and optional adjustable tray slides are available.
It includes 5" casters with 2 rigid and 2 swivel wheels with brakes.
Yes. The stainless steel doors are field reversible and swing 180°.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030