![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
FWE E-Series E-1500-XXL Electric Banquet Holding Cabinet with Double Doors, 150-180 Covered Plate Capacity
FWE E-Series E-1500-XXL Electric Banquet Holding Cabinet with Double Doors, 150-180 Covered Plate Capacity
Forced air heat, thermostatic/humidity controls, stainless steel construction, and 6-inch casters
Designed for high-volume banquet service, this electric holding cabinet keeps 150-180 covered plates hot, organized, and ready to serve.
- Holds approximately 150-180 covered plates with a maximum 13-1/4 inch plate diameter.
- Electric forced-air heat helps maintain even holding temperatures throughout the cabinet.
- Double doors open 270 degrees for easier loading, unloading, and access.
- Stainless steel exterior and interior construction supports durability in demanding kitchens.
- Includes 3 shelves, a slide-out drawer for canned heat, and recessed push handles.
- 6-inch casters with 2 rigid and 4 swivel wheels with brakes make transport and positioning easier.
Overall Dimensions:
74.75"W x 35.0"D x 73.25"HProduct Weight:
780.0 lbHigh-Capacity Plate Storage
Designed to hold 150-180 covered plates up to 13-1/4 inches in diameter.
Electric Forced-Air Heat
Uses forced air heat to help distribute warmth evenly inside the cabinet.
Double 270° Opening Doors
Two doors open wide for easier access during busy banquet service.
Thermostatic and Humidity Controls
Helps maintain serving temperature and food quality during holding.
Stainless Steel Construction
Built with a 20-gauge stainless steel exterior and 22-gauge stainless steel interior for durability.
Three Interior Shelves
Provides organized storage for plated meals and service items.
Mobile Casters with Brakes
6-inch casters include 2 rigid and 4 swivel casters with brakes for controlled mobility.
Slide-Out Canned Heat Drawer
Includes a drawer for canned heat storage and use when needed.
Recessed Push Handles
Built-in handles help make maneuvering the cart more convenient.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.