95-Inch Professional Laminate Portable Bar with Dual 50 lb. Ice Bins for Post-Mix / Bag-In-Box Service
95-Inch Professional Laminate Portable Bar with Dual 50 lb. Ice Bins for Post-Mix / Bag-In-Box Service
Freestanding 8-foot model with stainless steel interior, removable speed rail, and 5-inch casters
Built for high-volume beverage service, this mobile bar keeps post-mix concentrates chilled, organized, and ready to dispense in a durable, easy-to-clean package.
- Designed for post-mix / bag-in-box beverage service.
- 8-foot unit includes two 50-lb. insulated ice bins with sealed-in cold plates.
- Laminate front and side panels pair with a stainless steel interior and work area.
- Includes an underbar server with bowls, removable speed rail, towel ring, and condiment holder.
- Heavy-duty 5-inch casters make it easy to move and position.
- NSF approved for commercial foodservice use.
Overall Dimensions:
95.0"W x 29.25"D x 45.75"HProduct Weight:
740.0 lbPost-Mix / Bag-In-Box Ready
Designed to be outfitted with your dispensing system so drink concentrates are chilled and mixed as they dispense.
Dual 50 lb. Ice Bins
The 8-foot model includes two insulated ice bins with drains and sliding stainless steel covers.
Sealed-In Cold Plates
A six-circuit sealed-in cold plate helps keep beverage mix circuits cold for consistent service.
Laminate Front and Side Panels
High-pressure laminate exterior panels provide a durable professional finish.
Stainless Steel Interior and Work Area
Sanitary stainless steel surfaces help make cleanup fast and easy.
Standard Bar Accessories
Includes a removable speed rail, towel ring, and stainless steel condiment holder.
Mobile Base with Brakes
5-inch casters in a rigid and swivel-with-brakes configuration support transport and positioning.
NSF Approved
Suitable for commercial foodservice environments.
Certifications & Compliance
Warranty & Protection
Two Year Limited Warranty
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.