Dean PowerRunner Four-Tank Floor Model Gas Tube Fryer Battery with Built-In Filtration, 4 x 50 lb. Frypots
Dean PowerRunner Four-Tank Floor Model Gas Tube Fryer Battery with Built-In Filtration, 4 x 50 lb. Frypots
Millivolt Controls, Stainless Steel, 4 GPM Filtration Pump
Built for high-volume frying, this four-tank gas battery combines Thermo-Tube heating, built-in filtration, and stainless steel construction to help keep recovery fast and oil management simple.
- Four-frypot gas battery delivers 50-lb. oil capacity per frypot for high-volume output.
- Built-in filtration with a 4 GPM pump and starter kit simplifies oil management and cleanup.
- Thermo-Tube heating and a wide cold zone help support fast recovery and oil quality.
- Millivolt controls provide straightforward, dependable operation.
- Stainless steel frypots, doors, and cabinets are built for heavy-duty commercial use.
Overall Dimensions:
62.0"W x 30.78"D x 45.0"HProduct Weight:
910.0 lbThermo-Tube Heat Transfer System
Tube-style heating design is engineered for efficient energy transfer, reliable performance, and fast recovery.
Built-In Filtration
Integrated filtration is housed in the fryer cabinet to save floor space and make oil filtering more convenient.
Four 50-Lb Frypots
The battery configuration provides four frypots with 50-lb. oil capacity each for high-volume frying.
Millivolt Control System
Basic gas-fired control system is designed for simple operation.
Durable Temperature Probe
Temperature sensing helps support consistent frying performance.
4 GPM Filter Pump and Starter Kit
Includes a 4 GPM pump and filter starter kit to support the standard built-in filtration system.
Stainless Steel Construction
Stainless steel frypots, doors, and cabinets help improve durability and simplify cleaning.
Drain Safety Switch
Adds a safety interlock during draining and filtration operations.
Standard Casters
Casters are included for easier positioning and mobility.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.