Fri-Jado USA MCC 24-3 H SS FD PT UF Humidified Heated Hot Food Merchandiser, 3 Shelves, 23-5/8"W x 29-1/2"D x 55-7/8"H
SKU: MCC 24-3 H SS FD PT UF
$17,955.60
The MCC 24-3 H SS FD PT UF is a humidified heated hot food merchandiser with an included underframe and three metal flat shelves.
- Front self-service doors and back pass-through doors
- LED lighting
- Hot Blanket holding technology and hot air recirculation
- Thermostatic controls
- Product dimensions: 23.63 in W x 29.5 in D x 55.88 in H
- Electrical specification: 208 V, 60 Hz, single-phase, 1.72 kW
Overall Dimensions:
23.63"W x 29.5"D x 55.88"HProduct Weight:
375.0 lbHumidified heated holding
Designed as a humidified heated merchandiser with Hot Blanket holding technology and hot air recirculation.
Three-shelf display
Includes three metal, flat shelves.
Pass-through access
Provides front self-service doors and pass-through doors on the back.
LED lighting
Includes LED lighting.
Included underframe
The underframe is included.
Thermostatic controls
Uses thermostatic controls.
Electrical specification
Requires 208 V, 60 Hz, single-phase power and is rated at 1.72 kW.
Product Type
Modular Convenience Counter, humidified heated merchandiser
Shelf Count
3 shelves
Shelf Construction
Metal
Shelf Type
Flat
Door Configuration
Self-service front doors; pass-through doors on back
Lighting
LED
Holding Technology
Hot Blanket holding technology
Heating System
Hot air recirculation
Control Type
Thermostatic controls
Underframe
Included
Voltage
208 V
Frequency
60 Hz
Phase
Single-phase
Power
1.72 kW
Certifications & Compliance
Documents
Frequently Asked Questions
It has three shelves.
The product is 23.63 in wide, 29.5 in deep, and 55.88 in high.
Yes, an underframe is included.
Yes. It has front self-service doors and pass-through doors on the back.
It uses thermostatic controls.
The merchandiser is rated for 208 V, 60 Hz, single-phase power at 1.72 kW.
The listed certifications are ETL-Sanitation and cETLus.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030