Flash Furniture

Flash Furniture Randolph Stainless Steel 18-Gauge Work Table with 1.5-Inch Backsplash and 2 Undershelves, 60 x 24 x 36 Inches

SKU: NH-WT-GU-2460BSP-GG
GTIN: 840196339061
$238.10
/each
Expected delivery date of ,
if ordered within hours and minutes
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Flash Furniture Randolph Stainless Steel 18-Gauge Work Table with 1.5-Inch Backsplash and 2 Undershelves, 60 x 24 x 36 Inches

Freestanding prep table with a roomy stainless steel work surface and built-in storage

Build a durable, space-saving prep and storage station with a stainless steel work surface, protective backsplash, and two undershelves.

  • 60 x 24 inch top provides a generous work area for prep tasks
  • 18-gauge stainless steel construction offers durable, food-service-ready performance
  • 1.5 inch backsplash helps protect walls and contain messes
  • Two undershelves add convenient storage for supplies and small equipment
  • NSF listed for commercial kitchen use

Overall Dimensions:

60.0"W x 24.0"D x 36.0"H

Product Weight:

80.0 lb

18-Gauge Stainless Steel Construction

Durable stainless steel build designed for demanding foodservice environments.

1.5-Inch Backsplash

Helps keep spills and debris off the wall behind the table.

Two Undershelves

Provides extra storage space below the work surface for tools and supplies.

NSF Listed

Meets NSF listing requirements for use in commercial food preparation areas.

Type Work Table
Style With Backsplash
Installation Type Freestanding
Material Stainless Steel
Finish Stainless Steel
Shipping Width 60 Inches
Shipping Depth 24 Inches
Shipping Height 36 Inches
Shipping Weight 80 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

The table measures 60 inches wide, 24 inches deep, and 36 inches high.
It is made from stainless steel and described as 18-gauge.
Yes, it includes a 1.5-inch backsplash.
It includes two undershelves for additional storage.
Yes, the product description lists it as NSF.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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