Firex (Middleby)

Betterpan UDBRG029V1 Tilting Skillet Braising Pan, 29 Gallon, Gas

SKU: UDBRG029V1
$94,338.30
/each
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Betterpan UDBRG029V1 Tilting Skillet Braising Pan, 29 Gallon, Gas

Floor Model, Programmable 7-Inch Touch Screen Controls, Automatic Water Fill

Experience superior cooking versatility and precision with the Betterpan UDBRG029V1 Tilting Skillet Braising Pan, designed for high-efficiency commercial kitchens.

  • 29-gallon capacity ideal for large-batch cooking in commercial settings.
  • Programmable electronic controls with a 7-inch touch screen for precise temperature and cooking settings.
  • Automatic ignition and flame control system ensures safe and efficient operation without a pilot burner.
  • Constructed from durable AISI 304 stainless steel for longevity, hygiene, and easy cleaning.
  • Features an electric tilting mechanism for safe and effortless emptying of cooked product.
  • USB connection allows for HACCP data download, software updates, and loading of custom cooking programs.
  • Automatic cold and hot water fill with precise liter/gallon measurements for consistent recipes.

Overall Dimensions:

57.88"W x 44.25"D x 50.63"H

Product Weight:

915.0 lb

Heavy-Duty Cooking Vessel

The cooking vessel is made from AISI 304 stainless steel with a 15 mm thick bottom and 2.5 mm thick walls, featuring rounded corner angles and an anti-overflowing lip for enhanced durability and performance.

Electric Tilting Mechanism

Equipped with an electric tilting function on the front part of the vessel, allowing for easy and controlled emptying of contents.

Insulated, Balanced Lid

The lid features a double cover in AISI 304 stainless steel, insulated for heat retention and balanced by gas springs, with an ergonomic handle for safe and easy operation.

Robust Stainless Steel Construction

Built with a self-supporting frame and outer cover entirely from AISI 304 stainless steel, ensuring exceptional strength, corrosion resistance, and a fine satin finish.

Adjustable Leveling Feet

Features adjustable feet made of AISI 304 stainless steel to ensure stable leveling on uneven floors, with removable covers for easy cleaning.

Easy Maintenance Access

Designed for fast accessibility to main functional parts such as the electronic card, fuses, and thermostats by simply removing the frontal panels.

High-Efficiency Gas Heating

Utilizes high-efficiency stainless steel tube burners with an automatic ignition and flame control system, eliminating the need for a pilot burner.

Dual Probe Temperature Control

Precise heating control is managed by an electronic board and a dual probe system, monitoring both product and vessel bottom temperatures.

7-Inch Resistive Touch Screen Control

Electronic control via a multifunctional keyboard with a resistive 7-inch touch screen, providing clear messages and intuitive operation for cooking modes and settings.

Programmable Cooking Modes

Offers selection of two different cooking modes (expandable to four with an optional core probe), including 'Manual' and 'Program' modes. Allows creation and editing of multiphase cooking programs with customizable parameters and text messages.

Automatic Water Load System

Features automatic water loading for both hot (up to 140° F) and cold water, with precise liter/gallon measurements for consistent recipes.

Data Management and Software Updates

Includes a USB connection for downloading HACCP data, updating software, and loading custom cooking programs, enhancing operational efficiency and compliance.

MODBUS Communication Protocol

Ability to interrogate the machine using a communication protocol MODBUS over RS485 serial interface for integration with other systems.

Comprehensive Safety System

Equipped with an emergency button, heating interruption for excess temperature with a manual resettable safety thermostat, and automatic heating interruption during vat tilting for operational safety.

Diagnostic Display and Alarms

The display shows cooking type, temperature probes used, set temperature, heating operation alarm, time to end of cycle, tank/lid/cock positions, gas availability, thermostat intervention safety signaling, and self-diagnostics.

IPX4 Protection Level

Provides IPX4 protection, safeguarding against splashing water from any direction.

Type Tilting Skillet Braising Pan
Style Console / Floor Model
Installation Type Floor Model (With Adjustable Feet)
Capacity 29 Gallons
BTU 95,500 BTU/h
Gas Type Natural Gas
Gas Connection Size 3/4"
Water Connection Required
Cold Water Inlet Size 3/4"
Hot Water Inlet Size 3/4"
Water Pressure 25-50 PSI
Drain Connection Not Required
Material AISI 304 Stainless Steel
Interior Finish Stainless Steel
Controls Programmable Digital Touch Screen
Vessel Width 31 3/4 Inches
Vessel Depth 25 5/8 Inches
Vessel Height 16 1/2 Inches
Cooking Surface 806 square inches
Voltage 220-240 Volts
Phase 2-Phase
Hertz 60 Hz
Watts 0.50 kW
IP Rating IPX4
Selling Unit Each
Units Per Case 1
Shipping Width 58 Inches
Shipping Depth 45 Inches
Shipping Height 51 Inches
Shipping Weight 915 lb

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

1-year parts and labor warranty.

Documents

PDF Cutsheet PDF Download PDF Catalog page PDF Download PDF Middleby financial flyer PDF Download PDF Crown steam group letter PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The UDBRG029V1 braising pan has a generous cooking capacity of 29 gallons, making it suitable for high-volume commercial kitchen operations.
It features advanced electronic controls with a 7-inch resistive touch screen display. This system allows for manual cooking, program mode, and the creation of multiphase cooking programs with precise temperature and time settings.
Yes, the UDBRG029V1 allows you to create and edit multiphase cooking programs. For each phase, you can set the cooking type, specific temperature, time, and even insert text messages for instructions.
The unit operates on 2-Phase, 60 Hz electrical power with options for either 220-240 Volts (0.50 kW) or 208 Volts (0.40 kW). It requires a 3/4" gas connection and delivers 95,500 BTU/h. Cold and hot water inlets are also required, each with a 3/4" connection.
Yes, its AISI 304 stainless steel construction, rounded vessel corners, and removable covers for the adjustable feet facilitate easy cleaning. Additionally, optional accessories like a cleaning shower can further simplify maintenance.
Absolutely. It includes an emergency button, automatic heating interruption if excess temperatures are detected (with a manual resettable thermostat), and heating interruption that activates automatically when the vat is tilted.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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