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Firex UCPMDE1-48 Single Basin Electric Multicooker, 48 Gallon
Floor Model, 48 Gallon Capacity, Programmable Touch Screen Controls
Experience unparalleled cooking versatility and efficiency with the Firex UCPMDE1-48 electric multicooker, featuring a large 48-gallon capacity and intuitive 7" touch screen controls for precise culinary results.
- Large 48-gallon capacity accommodates high-volume cooking operations.
- Advanced 7" touch screen controls offer programmable cooking modes and easy operation.
- Automatic water filling and basket lifting systems enhance workflow and safety.
- Constructed from durable AISI 316 and AISI 304 stainless steel for longevity and hygiene.
- Energy-efficient heating elements ensure reliable and consistent performance with IPX5 protection.
- USB connection enables HACCP data download, software updates, and program loading.
Overall Dimensions:
39.37"W x 35.43"D x 35.43"HCooking Vessel
Crafted from AISI 316 stainless steel with a 30/10 thickness, featuring electric tilting for easy emptying and cleaning.
Perforated Basket
Made from AISI 316 stainless steel (15/10 thickness), designed with an electric tilting mechanism for automated operation and removable for easy cleaning.
Lid Construction
Balanced lid in AISI 304 stainless steel (10/10 thickness) ensures durability and easy opening/closing.
Robust Structure
Supporting structure built with AISI 304 stainless steel (20-30/10 thickness) for stability and strength.
Superior Insulation
Heat insulation guaranteed by thick glass fiber panels, enhancing energy efficiency and safety.
Exterior Finish
Outer cover in AISI 304 stainless steel with a fine satin finish (10/10 thickness) for a professional appearance and easy maintenance.
Adjustable Feet
Equipped with adjustable feet made of AISI 304 stainless steel to ensure perfect leveling on uneven surfaces.
Efficient Heating System
Heating is achieved through aluminum casted elements directly in contact with the vessel bottom, electronically controlled with automatic activation 2°C before setpoint and interruption upon low water level.
Automatic Basket Handling
Baskets lift and tilt automatically (even with the lid closed), stopping in a dripping position, and are removable for thorough cleaning.
Advanced Water Management
Features automatic filling and refilling of water in the vat, an overflow device, and a system to facilitate starch skimming.
Front Drain Cock
Includes a 2-inch stainless steel front drain cock with an insulating handle for safe and convenient draining.
Intuitive Controls
Electronic control via a multifunctional keyboard with a 7" resistive Touch Screen, providing clear messages and easy operation.
Data and Program Management
A USB connection allows for downloading HACCP data, updating software, and loading custom cooking programs.
Remote Interrogation Capability
Ability to interrogate the machine using communication protocol MODBUS over RS485 serial interface.
Power Economizer Connection
Equipped with a connection for a power economizer to optimize energy consumption.
Flexible Cooking Modes
Selection of two different cooking modes: working temperature setting or min./max. heating, along with cooking type and time settings.
Programmable Cooking
Features 'Manual' and 'Program' cooking modes, with the ability to create and edit programs, setting parameters like temperature and time, and adding text messages.
Automatic Vat Filling
Includes an automatic vat filling function with level maintenance to ensure continuous operation.
Delayed Cooking
Allows for delayed cooking setting with specific date, time, and programming cycle.
Multi-Unit Display
Input for different units of measurement on the touch screen, including °C/°F and Liters/gallons.
Comprehensive Safety System
Equipped with an emergency button, heating interruption for insufficient water, and heating blocking for overtemperature of heating elements.
Self-Diagnostics
Integrated self-diagnostics feature provides operational insights and error signaling.
Certifications & Compliance
Frequently Asked Questions
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