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Cucimix UCBTE008CV1 8 Gallon Electric Tilting Skillet Braising Pan
Cucimix UCBTE008CV1 8 Gallon Electric Tilting Skillet Braising Pan
Compact, Console Base, Programmable Touchscreen Controls
Master a wide range of cooking tasks with precision and efficiency using the Cucimix UCBTE008CV1, featuring advanced programmable controls and an automatic mixing system.
- 8-gallon stainless steel cooking vessel for versatile batch cooking.
- Integrated automatic mixing system with PTFE scrapers ensures consistent results and prevents scorching.
- Intuitive 7-inch touchscreen control panel allows for customizable multiphase cooking programs.
- Robust AISI 304 stainless steel construction for durability and easy cleaning.
- Equipped with 4 pivoting wheels, providing mobility and convenience in commercial kitchens.
- USB connection for HACCP data download, software updates, and program loading.
- Features precise temperature control with dual probes for optimal product quality.
Overall Dimensions:
34.75"W x 30.25"D x 46.25"HProduct Weight:
210.0 lbDurable Stainless Steel Construction
The cooking vessel is made of AISI 304 stainless steel with a 10 mm bottom and 2 mm wall thickness. The self-supporting structure and outer cover are also made of AISI 304 stainless steel with a fine satin finish, ensuring longevity and hygiene.
Manual Tilting Vessel
The cooking vessel features manual tilting on the front part, allowing for easy and safe pouring of contents.
Removable Lid
Comes with a removable lid in AISI 304 stainless steel, designed for convenience and cleanliness.
Advanced Heating System
Utilizes armored elements in INCOLOY-800 alloy for efficient heating, controlled by an electronic board. Temperature is precisely managed by a system with two probes (product and bottom).
Heating Tank Walls
Equipped with three band heaters that can be activated from the bottom up, controlled by the electronic panel to provide consistent and targeted heating.
Automatic Mixing System
Features an automatic mixing system with two arms, PTFE scrapers, and a vertical scraper blade. It is entirely removable for easy cleaning and its settings (clockwise/counterclockwise rotation, pause times) can be adjusted from the control panel.
Programmable Electronic Controls
Managed by a multifunctional electronic control panel with a 7-inch resistive touchscreen. Offers 5 different cooking modes, manual and program cooking, and the ability to create multiphase cooking programs with customizable parameters.
USB Connectivity
Includes a USB connection for downloading HACCP data, updating software, and uploading cooking programs for enhanced operational control.
Adjustable Walls Temperature
Allows for wall temperature settings ranging from 122-266° F (50-130° C) with 3 levels for heating walls.
Delayed Cooking Setting
Offers the ability to set delayed cooking cycles with specific dates and times for increased flexibility.
Multilingual Touchscreen Interface
The touchscreen supports multiple languages and units of measurement (°C/°F, Liters/Gallons) for user convenience.
Integrated Safety Features
Includes an emergency button, heating blockage for excess temperature with a manual resettable thermostat, and heating interruption during vat tilting.
High Protection Level
Rated IPX5 for protection against water jets, ensuring durability and safety in a commercial kitchen environment.
Mobility
Comes with 4 pivoting wheels, two of which have brakes, for easy movement and secure positioning.
Certifications & Compliance
Frequently Asked Questions
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