Fiero (Formerly Forza Forni)

Fiero (Formerly Forza Forni) Italforni CA-9 Electric Neapolitan Deck Pizza Oven, 1 Deck, 44" Ceramic Deck, Fits Nine 14" Pizzas

SKU: CA-9
$73,032.00
Discontinued
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The Fiero Italforni CA-9 is a one-deck electric Neapolitan pizza oven designed for a wood-fired style bake. Its 44-inch by 44-inch Biscotto di Sorrento ceramic baking floor provides 13.4 square feet of baking surface and accommodates up to nine 14-inch pizzas.

The oven includes independent floor and ceiling HyºPe stainless steel armored electric heating elements, a 5-inch touch screen control, programmable remote start, an integrated vapor hood with a 4.7-inch duct connection, halogen work lighting, and an oven tool storage cabinet. A steel frame, locking casters, refractory hearth walls, and a Monolite Ipergres ceramic countertop complete the oven assembly.

Overall Dimensions:

58.5"W x 62.0"D x 71.0"H

Product Weight:

1600.0 lb

Biscotto di Sorrento ceramic baking floor

The 1.5-inch-thick ceramic baking floor measures 44 inches by 44 inches and provides 13.4 square feet of baking surface.

Nine-pizza capacity

The baking chamber accommodates up to nine 14-inch pizzas.

Independent heating control

HyºPe stainless steel armored electric heating elements provide independent floor and ceiling control.

Touch screen controls

A 5-inch touch screen control panel supports programmable remote oven start.

Integrated vapor hood

The integrated vapor hood has a 4.7-inch duct connection and halogen work lighting.

Refractory chamber construction

The oven has steel-reinforced refractory hearth walls.

Ceramic countertop landing

The oven includes a Monolite Ipergres ceramic countertop landing.

Mobility and storage

A steel frame with locking casters and an oven tool storage cabinet are integrated into the oven assembly.

Related Searches

Fiero (Formerly Forza Forni) New Arrivals
Oven type Electric Neapolitan deck pizza oven
Number of decks 1
Pizza capacity Up to nine 14-inch pizzas
Baking chamber 44 in W x 44 in D x 6.7 in H
Total baking surface 13.4 sq. ft.
Baking floor 1.5 in Biscotto di Sorrento ceramic
Maximum baking temperature 986°F
Temperature range 212°F to 986°F
Electrical power 20.5 kW
Electrical supply 208 V, 3-phase, 60 Hz
Full-load amperage 51 A
Touch screen control panel 5 in LCD
Vapor hood duct connection 4.7 in diameter
Construction Steel-reinforced refractory hearth walls with black powder-coated facade and steel frame
Country of manufacture Made in Italy

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited warranty.

Documents

PDF Cutsheet PDF Download PDF Catalog page PDF Download

Frequently Asked Questions

The CA-9 accommodates up to nine 14-inch pizzas.
The maximum baking temperature is 986°F.
The standard electrical supply is 208 V, 3-phase, 60 Hz, with 20.5 kW maximum power and 51 A full-load amperage.
The oven is 58.5 inches wide, 62 inches deep, and 71 inches high.
It uses a 1.5-inch-thick Biscotto di Sorrento ceramic baking floor measuring 44 inches by 44 inches.
Yes. It has an integrated vapor hood with a 4.7-inch duct connection and halogen work lighting.
Yes. Its electric heating elements provide independent floor and ceiling control.
The CA-9 has a 1-year limited warranty; see the warranty document for details.

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