Fiero (Formerly Forza Forni)

Fiero (Formerly Forza Forni) Pavesi BAMBINO90 Gas Rotary Pizza Oven, 35-2/5" Round Refractory Floor, 23" Steel Arch Opening

SKU: BAMBINO90
$50,052.00
Discontinued
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The Pavesi BAMBINO90 is a gas rotary oven for indoor foodservice use. It has a 35.4-inch round refractory rotating floor, a 23-inch steel arch opening, and a dial-operated gas burner.

The oven accommodates five 12-inch pizzas and has legs. It supports LP or natural gas, requires 120 VAC power, and has a 20,000 to 80,000 Btu/hr input range.

Overall Dimensions:

43.5"W x 48.9"D x 70.5"H

Product Weight:

1760.0 lb

Refractory monoblock floor

The 35.4-inch-diameter round floor is formed as one solid refractory block.

Rotating deck

The revolving deck is designed so the product does not need to be touched or turned during baking.

Gas burner

The dial-operated gas burner supports LP gas or natural gas and has a 20,000–80,000 Btu/hr input range.

Pizza capacity

The oven is specified for five 12-inch pizzas.

Electrical connection

Requires 120 VAC, 3 A, 60 Hz, single-phase power and is supplied with a NEMA 5-15P plug.

Ventilation guidance

The cutsheet recommends a natural-draft, grease-rated chimney connection per NFPA 96 and UL 2162, or a listed Type 1 exhaust hood where a chimney system is not possible.

Clearances

Minimum clearance is 14 inches above the oven and 1 inch at the back and sides.

Related Searches

Fiero (Formerly Forza Forni) New Arrivals
Fuel type Gas
Gas compatibility LP gas or natural gas
Gas input range 20,000–80,000 Btu/hr
Gas connection 3/4 in male threaded
Gas pressure LP: 11–14 in H2O; natural gas: 5.5–14 in H2O
Burner control Dial-operated gas burner
Hearth diameter 35.4 in
Oven opening 23 in W steel arch opening
Floor construction Round refractory monoblock floor
Floor rotation Rotating
Pizza capacity 5 pizzas, 12 in each
Electrical requirements 120 VAC, 3 A, 60 Hz, single-phase
Plug NEMA 5-15P
Base Legs
Location Indoor
Recommended floor temperature 600–900°F, depending on pizza style
Recommended baking time 90–240 seconds, depending on pizza style
Daily preheat time 45 minutes
Operational airflow 150–200 CFM
Flue collar connection 4.75 in external diameter
Minimum clearance, top 14 in
Minimum clearance, back and sides 1 in
Noncombustible flooring extension 36 in from oven opening and 30 in to each side

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

10-year limited warranty on internal refractory parts and 1-year limited warranty on electrical, gas, and other components.

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

It is a gas oven specified for use with LP gas or natural gas.
It is specified for five 12-inch pizzas.
The oven requires a gas connection with a 3/4-inch male thread and 120 VAC, 3 A, 60 Hz, single-phase electrical power. It is supplied with a NEMA 5-15P plug.
The product measures 43.5 inches wide by 48.9 inches deep by 70.5 inches high and weighs 1,760 pounds.
The cutsheet recommends a direct connection to a natural-draft, grease-rated chimney system per NFPA 96 and UL 2162, or a listed Type 1 exhaust hood where a chimney system is not possible.
The cutsheet specifies a 10-year limited warranty on internal refractory parts and a 1-year limited warranty on electrical, gas, and other components.

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