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$311.25
/each
Expected delivery date of ,
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Fermostock Horizontal Solid Polymer Shelf, 64 x 18 Inches, 800 lb Capacity
Tool-Free Assembly, Removable Dishwasher-Safe Inserts
A durable 64-inch horizontal shelf built for demanding storage environments, with an 800 lb load rating and easy-clean removable polymer inserts.
- 64-inch wide by 18-inch deep horizontal shelf for commercial storage systems.
- Supports up to 800 lb per shelf for heavy-duty storage applications.
- Removable solid polymer inserts simplify cleaning and are dishwasher safe up to 212°F.
- Tool-free assembly makes setup and reconfiguration fast and efficient.
- Built with 20 micron deep anodized aluminum for durability and corrosion resistance.
- Operates in extreme environments from -40°F to 140°F (-40°C to 60°C).
Overall Dimensions:
64.0"W x 18.0"D x 2.76"HHorizontal Shelf Design
Wide horizontal format designed for organized commercial storage.
800 lb Load Capacity
Each shelf is rated to hold up to 800 pounds.
Removable Solid Polymer Inserts
Inserts can be removed for cleaning and are dishwasher safe up to 212°F.
Tool-Free Assembly
Simple assembly without special tools helps reduce installation time.
Deep Anodized Aluminum Construction
20 micron anodized aluminum offers durability and corrosion resistance.
Wide Operating Temperature Range
Suitable for use from -40°F to 140°F (-40°C to 60°C).
Made in France
Manufactured in France.
Type
Shelf
Style
Horizontal
Shelf Type
Solid
Material
Aluminum
Finish
20 Micron Deep Anodized
Capacity
800 lb. Per Shelf
Temperature Range
-40°F to 140°F (-40°C to 60°C)
Selling Unit
Each
Units Per Case
1
Shipping Width
64 Inches
Shipping Depth
18 Inches
Shipping Height
3 Inches
Shipping Weight
14 lb.
Certifications & Compliance
Frequently Asked Questions
The shelf measures 64 inches wide, 18 inches deep, and 2.76 inches high.
It is rated for up to 800 lb per shelf.
No, it features tool-free assembly.
Yes, the solid polymer inserts are removable and dishwasher safe up to 212°F.
The shelf is designed to operate in temperatures from -40°F to 140°F (-40°C to 60°C).
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030