Evo America, LLC (Middleby)

Evo VentCore with Nieco MV74E Electric Floor Model Ventless Broiler

SKU: 10-0800-VCMV
$106,372.56
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Evo VentCore with Nieco MV74E Electric Floor Model Ventless Broiler

45 Inch, Double Feed Chain Cooking, Self-Contained 4-Stage Filtration

Experience high-capacity, charbroiled flavor without the need for traditional ventilation, thanks to the Evo VentCore with Nieco MV74E's integrated 4-stage filtration and fire protection system.

  • Ventless operation with a self-contained 4-stage filtration system, complying with UL710B and EPA 202 standards.
  • Nieco MV74E broiler delivers consistent charbroiled flavor and sear marks using radiant, reflective, and convective heat.
  • Pre-engineered, factory-installed Ansul R102 fire protection system provides enhanced safety and meets NFPA 96 standards.
  • User-friendly resistive interactive touchscreen controls offer instant status updates for filters and maintenance scheduling.
  • Durable welded stainless steel construction, mounted on locking caster wheels for easy mobility and cleaning.
  • Designed for high-capacity locations, reducing operating costs with optimized cooking technology and no disposable filters.

Overall Dimensions:

45.0"W x 88.45"D x 84.63"H

Product Weight:

1871.0 lb

Ventless Recirculating Ventilation System

Captures and processes cooking vapor, returning clean air to the occupied space, eliminating the need for a traditional exhaust hood. The system discharges clean filtered air under the unit for evenly dispersed airflow.

4-Stage Filtration System

Completely self-contained system utilizes washable stainless steel grease baffle filters, a cyclonic particulate separation filter, mesh particulate filters, and electrostatic precipitator filters to reduce grease emissions below EPA 202 levels, complying with UL710B Standard.

Nieco MV74E Broiler

High-capacity broiler designed to produce consistent charbroiled flavor and surface sear marks by combining radiant, reflective, and convective heat technologies.

Factory Installed Ansul R102 Fire Protection System

Pre-engineered system includes a liquid suppression tank, nitrogen cartridge, system control head, piping, flex cable, fusible link, nozzles, and a manual pull station. Tested to the UL300 Standard and meets NFPA 96 requirements.

Dry Contact Fire Alarm Micro Switch

Integrated micro switch provides immediate notification to a central fire alarm system, enhancing kitchen safety.

Resistive Interactive Touchscreen Controls

User-friendly interface displays instant status of filters and filter doors, along with periodic maintenance schedules.

Double Feed Chain Cooking

Optimized feeder chain speed and preset cooking temperatures for high volume and consistent cooking results.

Welded Stainless Steel Construction

Ensures durability, strength, and ease of cleaning for the entire unit.

Low Operating Noise

Operates at an average sound level of less than 70 dBA, contributing to a quieter kitchen environment.

Semi-Mobile Design

Mounted on locking caster wheels for easy positioning, maintenance, and cleaning.

Cross-Pattern Nozzles

Part of the Ansul fire suppression system, these nozzles provide a continuous zone of fire protection.

Airflow Sensors with Interlock System

Continuously monitor airflow and grease removal, preventing the unit from operating if filters are missing or clogged.

Type Electric Broiler
Style Ventless, Floor Model
Installation Type Floor Model (On Locking Caster Wheels)
Broiler Cooking Double Feed Chain
Controls Resistive Interactive Touchscreen
Material Welded Stainless Steel
Filtration System 4-Stage, Self-Contained
Voltage 208 Volts
Phase 3-Phase
Hertz 60 Hz
Amps 68 Amps
Breaker Size 80 Amps (Dedicated)
Cord Type Hook-Up By Electrician
Minimum Airflow Requirement 70 CFM
Operating Noise <70 dBA Average
Shipping Width 45 Inches
Shipping Depth 89 Inches
Shipping Height 85 Inches
Shipping Weight 1871.0 lb.
Selling Unit Each
Units Per Case 1
Country of Origin USA

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

Limited one-year parts and labor warranty

Frequently Asked Questions

It features a completely self-contained, 4-stage filtration system that captures and processes cooking vapors, returning clean air to the space, thus eliminating the need for a traditional exhaust hood. This system complies with UL710B and EPA 202 standards.
The unit comes with a pre-engineered, factory-installed Ansul R102 Fire Suppression system. It includes a liquid suppression tank, nitrogen cartridge, control head, piping, flex cable, fusible link, nozzles, and a manual pull station. It also features a dry contact micro switch for connection to a central fire alarm system.
The unit requires 208 Volts, 3-Phase, 60 Hz, with a 68 Amp draw and an 80 Amp dedicated breaker. It requires a hard-wire connection by a qualified electrician.
Yes, the Evo VentCore with integral Nieco Broiler is semi-mobile and mounted on locking caster wheels, allowing for easy repositioning for cleaning and maintenance.
The 4-stage filtration system uses all washable filters, including stainless steel grease baffle filters, a cyclonic particulate separation filter, mesh particulate filters, and electrostatic precipitator filters. They are easily removable for cleaning, and no disposable filters are required.
While it doesn't require a dedicated exhaust hood, a minimum of 70 cubic feet per minute (CFM) of fresh air is required both in and out of the cooking area to ensure dilution of cooking aromas. Consulting an HVAC contractor is recommended.

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