Eurodib USA OASIS2110 Cofrimell Cold & Frozen Beverage Dispensers
Eurodib USA OASIS2110 Cofrimell Cold & Frozen Beverage Dispensers is backordered and will ship as soon as it is back in stock.
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Description
Cofrimell Oasis 2 – Twin 2.6 gal (10 L) Slush Machine
CFC-free cooling • 100 % Italian quality • NSF & cULus listedServe eye-catching frozen treats all day long with the Cofrimell Oasis 2. This compact yet powerful slush machine chills, mixes and merchandises two separate 2.6 gal bowls—perfect for cocktails, granitas, frozen lemonade and more. A one-piece stainless-steel evaporator and eco-friendly R404a refrigerant deliver rapid freeze-down while keeping operating costs low.
Key Features
- Dual 2.6 gal / 10 L bowls made of clear, impact-resistant polycarbonate.
- Single-piece cylindrical evaporator in AISI 304 stainless steel – no welds, faster heat exchange.
- CFC-free, forced-air cooling system with hermetic compressor (R404a).
- Independent bowl switches: Slush, Cold Drink or Off.
- Individual thickness control dials hidden behind the rear panel.
- 12 V LED illuminated lids attract customers and boost impulse sales.
- Tool-free tap, bowl and lid removal speeds up nightly cleaning.
- Quiet operation < 70 dB(A) – ideal for front-of-house placement.
- Durable stainless-steel chassis with ABS side panels.
- NSF certified & cULus approved for electrical safety.
Technical Specifications
Model | Oasis 2 (OASIS 2-2.6) |
---|---|
Capacity | 2 × 2.6 gal (2 × 10 L) |
Power | 900 W, 8.2 A |
Electrical | 110 V / 60 Hz, NEMA 5-15P plug |
Refrigerant | R404a (CFC-free) |
Exterior Dimensions | 21" L × 16" W × 33" H (53 × 40 × 84 cm) |
Net Weight | 123 lb (56 kg) |
Shipping Dimensions / Weight | 32" L × 40" W × 47" H • 155 lb |
Noise Level | < 70 dB(A) |
Certifications | NSF, cULus |
Warranty | 1 year parts & labor • 3 years compressor |
Ideal For
- Cafés, coffee shops & bakeries
- Bars, nightclubs & cocktail lounges
- Concession stands & food trucks
- Convenience stores & grab-and-go counters
For proper freeze-down and to protect internal gears, use mixes with a minimum 13 °Bx sugar content.