$1,775.56
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Eurodib LM20TETL 20 Qt Fixed-Bowl Spiral Dough Mixer with Timer, 110V
17.5 Lb Kneading Capacity, 185 RPM Mixing Speed, NEMA 5-15P
Built for consistent dough development, this 20 qt spiral mixer combines a fixed bowl, timer control, and straightforward 110V operation.
- 20 qt bowl capacity with a 17.5 lb maximum kneading capacity.
- Timer control helps deliver repeatable mixing cycles.
- 185 RPM mixing speed and 15 RPM bowl speed support efficient dough development.
- Fixed bowl design with bowl and dough hook listed as included attachments.
- 110V, 60 Hz, single-phase power with a NEMA 5-15P plug.
Overall Dimensions:
27.5"W x 15.0"D x 30.0"HProduct Weight:
225.0 lb20 Qt Bowl Capacity
Sized for small-batch dough mixing.
17.5 Lb Kneading Capacity
Handles up to 17.5 pounds of dough per batch.
Timer Control
Helps deliver consistent mixing times.
Dual Speeds
Operates at 185 RPM mixing speed and 15 RPM bowl speed.
Fixed Bowl Design
Bowl remains stationary for stable operation.
110V Single-Phase Power
Uses 1.1 kW, 10 amps, and a NEMA 5-15P plug.
Included Components
Bowl and dough hook are listed as included attachments.
Type
Spiral Mixer
Style
Fixed Bowl
Capacity
20 Quarts
Dough Capacity
17.5 Pounds
Speed
1-Speed
Mixing Speed
185 RPM
Bowl Speed
15 RPM
Controls
Timer
Finish
Painted
Voltage
110 Volts
Amps
10 Amps
Watts
1.1 kW
Hertz
60 Hz
Phase
1-Phase
Plug Type
NEMA 5-15P
Shipping Width
28 Inches
Shipping Depth
15 Inches
Shipping Height
30 Inches
Shipping Weight
225 Pounds
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Frequently Asked Questions
The mixer has a 20 qt bowl capacity.
It has a 17.5 lb maximum kneading capacity.
It requires 110V/60 Hz, single-phase power at 10 amps and uses a NEMA 5-15P plug.
Yes, timer control is included.
The bowl and dough hook are listed as included attachments.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030