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Eurodib USA  |  Gemm®  |  SKU: BCB05US  |  UPC: 628242149822

Eurodib USA BCB05US Gemm® Blast Chillers & Freezers

$8,629.22
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Description

Eurodib by Gemm BCB 05US Blast Chiller / Freezer

5-Pan Reach-In • 57 lb Chilling / 35 lb Freezing Capacity

Designed for chefs, pastry pros and gelato artisans who refuse to compromise on food safety or flavor, the Gemm BCB 05US rapidly pulls product temperatures down through the HACCP danger zone—locking in texture, moisture and nutrients while extending shelf life. An intuitive electronic control panel lets you choose time- or probe-driven cycles for either soft/hard chilling or deep freezing in a single, self-contained cabinet.

Why you’ll love it

  • Rapidly chills from 149 °F → 37 °F or freezes to 0 °F at the touch of a button
  • Core-temperature probe & countdown timer included for HACCP-ready documentation
  • Soft / hard cycle options prevent delicate items from surface freeze or ice crystals
  • Automatic defrost with pause keeps the evaporator performing at peak efficiency
  • All-stainless interior & exterior withstand heavy commercial use and wipe clean fast
  • Adjustable 6 – 8.5 in legs level the unit on any kitchen floor
  • Self-contained, eco-friendly R404A refrigeration with a robust 1 HP compressor
  • cETLus & ETL-Sanitation listed—no extra field approvals required

Technical Specifications

Model BCB 05US 115 V
Pan Capacity (5) 18 in × 26 in full-size sheet pans / GN 1/1
Chilling Capacity 57 lb (149 °F → 37 °F in ≤ 90 min)
Freezing Capacity 35 lb (149 °F → 0 °F in ≤ 240 min)
Temperature Range +149 °F to +37 °F (chill) • +149 °F to 0 °F (freeze)
Exterior Dimensions (W×D×H) 30.75 in × 34 in × 37.75 in
Interior Volume 5 cu ft (142 L)
Compressor / Refrigerant 1 HP • R404A
Electrical 1540 W • 12.8 A • 120 V / 60 Hz / 1-ph • NEMA 5-20P cord attached
Net / Ship Weight 243 lb / 278 lb
Certifications cETLus, ETL-Sanitation, HACCP compliant
Warranty 1 year parts & labor

Perfect for

  • Batch-cooking & meal prep programs
  • Pastry, confectionery & gelato production
  • Seafood, sous-vide and protein preservation
  • Catering operations requiring rapid turnaround
Installation tip: Allow at least 6 in clearance at the back and sides for ventilation. Unit must be connected to a dedicated 20 A circuit.

Performance data based on 89.6 °F ambient / 50 % RH laboratory conditions. Actual results may vary with product load and starting temperature.

Features & Specs

Manufacturer

Eurodib USA

Brand_name

Gemm®

Certifications

cETLus, ETL-Sanitation

Height

37.75in

Width

33.8in

Depth

30.7in

Shipping Weight

278.0lbs

Sheet Pan Capacity

(5) 18" x 26" pans

Food Capacity, Weight

50 - 99 lbs

Refrigeration

self-contained refrigeration

Specifications

Gemm® Commercial Blast Chiller/Freezer, reach-in, single section, self-contained, (5) 18" x 26" pan capacity, 57 lb. capacity (chilling) or 35 lb. capacity (freezing), 149°F to 37°F chilling, 149° to 0°F freezing, auto defrost with pause, (1) solid hinged door, includes: timer & temperature probe, stainless steel interior & exterior, stainless steel adjustable legs, R404A, 1 HP, 1540 watts, 120v/60/1-ph, 12.8 amps, cord, NEMA 5-20P, cETLus, ETL-Sanitation