Erika Record Baking Equipment

Pomati T35 Chocolate Tempering Machine, 50 Kg Tank, Floor Model, 400V 3-Phase

SKU: T35
$36,504.27
/each
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Pomati T35 Chocolate Tempering Machine, 50 Kg Tank, Floor Model, 400V 3-Phase

Heated Vibrating Table, Double-Heated Tank, Air-Cooled Refrigeration

Built for large-scale chocolate production, the T35 combines a 50 kg tank with precise temperature control, a heated vibrating table, and a durable floor-standing stainless steel design.

  • 50 kg tank capacity is suited for high-volume chocolate production.
  • Heated vibrating table supports consistent chocolate handling and finishing.
  • Double-heated tank with thermostat and high-precision temperature control helps maintain stable operation.
  • Refrigerating unit with air cooling system improves temperature management.
  • Programmable pedal doser and backflow discharge provide better process control.
  • AISI 304 stainless steel construction is designed for durability and easier cleaning.
  • Operates on 400V, 50 Hz, 3-phase power with a 3.5 kW load.

Overall Dimensions:

34.75"W x 34.75"D x 53.25"H

Product Weight:

490.0 lb

50 Kg Tank Capacity

Large-capacity heated tank is designed for high-volume chocolate tempering.

Heated Vibrating Table

Integrated vibrating table helps keep chocolate moving consistently during production.

Double Heating Circuit Tank

Dual heating design with thermostat supports uniform heat distribution.

Programmable Pedal Doser

Pedal-operated dosing control helps improve portioning and operator control.

High-Precision Temperature Control

Thermostat-based temperature control supports accurate tempering conditions.

Air-Cooled Refrigeration Unit

Built-in refrigerating unit with air cooling system helps stabilize product temperature.

Removable Archimedean Screw

Screw can be removed for cleaning and changing chocolate more easily.

AISI 304 Stainless Steel Construction

Stainless steel structure provides durability and a professional foodservice finish.

Backflow Discharge

Backflow function allows chocolate discharge from the machine.

Type Chocolate Tempering Machine
Style Free Standing
Installation Type Floor Model
Capacity 50 Kilograms
Material AISI 304 Stainless Steel
Voltage 400 Volts
Watts 3.5 kW
Hertz 50 Hz
Phase 3-Phase
Shipping Width 35 Inches
Shipping Depth 35 Inches
Shipping Height 54 Inches
Shipping Weight 490 Pounds
Selling Unit Each
Units Per Case 1

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Diagram PDF Download

Frequently Asked Questions

The T35 has a 50 kg tank capacity.
It operates on 400V, 50 Hz, 3-phase power and is rated at 3.5 kW.
Yes, it includes a heated vibrating table.
The structure is made from AISI 304 stainless steel.
Yes. Optional accessories include enrobing and truffle belts, a truffle rotating table, exit belt, plexiglass cover belt, heating lamp belt, decorator, dosing plate, and pneumatic valve.
Yes, the archimedean screw is removable for cleaning and for changing chocolate.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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