Empire Bakery Equipment SQ M 42S 42-Portion Manual Dough Divider, Square Small, 1.4–6 oz Portions

SKU: SQ M 42S
$7,923.84

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The Empire SQ M 42S is a manual square dough divider designed to divide dough into 42 portions weighing 1.4–6 oz each.

It has a dough capacity of 3.5–15.4 lb and features stainless steel dividing knives, a food-safe polyethylene pressing plate, an aluminum cast cover, and an electro-welded steel structure.

  • Manual operation with 42 portions
  • 3.5–15.4 lb dough capacity
  • 220 V / 60 Hz / 3 ph electrical specification
  • Floor-model design

Overall Dimensions:

27.5"W x 26.0"D x 44.0"H

Product Weight:

366.0 lb

42-portion dividing

Divides dough into 42 portions.

Manual operation

Uses manual operation for dough dividing.

Portion range

Handles portions from 1.4 to 6 oz.

Dough capacity

Supports 3.5–15.4 lb of dough.

Stainless steel dividing knives

Uses stainless steel dividing knives.

Food-safe polyethylene pressing plate

Includes a food-safe polyethylene pressing plate.

Aluminum cast cover

Features an aluminum cast cover.

Electro-welded steel structure

Built with an electro-welded steel structure.

Product type Dough divider, square (small)
Operation Manual
Portion count 42
Portion weight 1.4–6 oz
Dough capacity 3.5–15.4 lb
Dividing knives Stainless steel
Pressing plate Food-safe polyethylene
Cover Aluminum cast
Structure Electro-welded steel
Electrical 220 V / 60 Hz / 3 ph
Amperage 2.0 A
Style Floor model

Warranty & Protection

Limited warranty for one year from the date of purchase on parts and labor.

Frequently Asked Questions

The SQ M 42S divides dough into 42 portions.
The portion range is 1.4–6 oz.
The dough capacity is 3.5–15.4 lb.
The product measures 27.5 in wide, 26.0 in deep, and 44.0 in high.
The electrical specification is 220 V / 60 Hz / 3 ph at 2.0 A.
The dividing knives are stainless steel and the pressing plate is food-safe polyethylene.

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