Empire Bakery Equipment SPA TA 30 Semi-Automatic Hydraulic Dough Divider/Rounder, 30-Part, 1.4–4.8 oz Portions
SPA TA 30 is a 30-part dough divider/rounder with 3/4 automatic hydraulic operation. Push-button dividing and lever-operated rounding support portion sizes from 1.4–4.8 oz, with an 8.8 lb dough capacity.
The unit is specified with three rounding plates, stainless-steel blades, a cast-aluminum head, and an electro-welded steel structure.
- 30 divisions
- 1.4–4.8 oz portion size
- 8.8 lb dough capacity
- 27.5 in W x 29.5 in D x 43.3 in H
Overall Dimensions:
27.5"W x 29.5"D x 43.3"HProduct Weight:
534.0 lb30-part dividing and rounding
Provides 30 divisions for dough dividing and rounding.
3/4 automatic hydraulic operation
Uses hydraulic operation with a 3/4 automatic configuration.
Push-button dividing
Dividing is controlled by a push button.
Lever-operated rounding
Rounding is controlled by a lever.
Portion range
Supports portion sizes from 1.4–4.8 oz.
Dough capacity
Has an 8.8 lb dough capacity.
Three rounding plates
The specification lists three rounding plates.
Construction
Includes stainless-steel blades, a cast-aluminum head, and an electro-welded steel structure.
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Warranty & Protection
One-year limited warranty on parts and labor, with 90 days on electrical components.
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