Play manufacturer video for Empire Bakery Equipment LFM-D-4T-1 Electric Bread Deck Oven, 1 Deck, 4-Tray Capacity, Stainless Steel & Glass, CastersEmpire Bakery Equipment LFM-D-4T-1 Electric Bread Deck Oven, 1 Deck, 4-Tray Capacity, Stainless Steel & Glass, Casters
The Empire LFM-D-4T-1 is an electric bread deck oven with one deck, four-tray capacity, and a 15.4 sq. ft. stone hearth baking surface.
- Digital controls and a self-contained steam system support baking operations.
- Stainless steel construction, a glass door, insulation, an open pan storage base, and 6-inch wheels are included in the specified design.
- The deck measures 40.2 inches wide by 55.1 inches deep and accommodates up to 26 one-pound loaves.
Overall Dimensions:
52.4"W x 72.0"D x 52.7"HProduct Weight:
1032.0 lbFour-tray capacity
The single deck accommodates four trays.
26 one-pound loaf capacity
The oven has a listed capacity of 26 one-pound loaves.
Stone hearth baking surface
The baking surface measures 15.4 sq. ft. and is specified as a stone hearth.
Digital controls
Digital controls are included for oven operation.
Self-contained steam system
The self-contained steam system is specified for the oven.
Stainless steel and glass construction
The oven has stainless steel construction, a stainless steel interior, and a glass door.
Open pan storage base
The base provides open pan storage.
6-inch wheels
The oven is equipped with 6-inch wheels.
Warranty & Protection
One year from the date of purchase on parts and labor; 90 days on electrical components.
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