Play manufacturer video for Empire Bakery Equipment LFKR442 4-Deck Gas/Propane/Oil-Fired Bread Oven, Stainless Steel & Glass, Without LegsEmpire Bakery Equipment LFKR442 4-Deck Gas/Propane/Oil-Fired Bread Oven, Stainless Steel & Glass, Without Legs
The Empire LFKR442 is a 4-deck stone hearth oven with gas, propane, or oil firing, a digital thermostat and control panel, and individual bake and steam timers.
- Capacity: 48 pans sized 18 in x 26 in or 434 1 lb. loaves.
- Baking surface: 256.2 sq. ft. of stone hearth surface.
- Construction: Stainless steel oven front and interior with counter-balanced glass oven doors.
- Mounting: Without legs.
Overall Dimensions:
119.7"W x 148.0"D x 104.6"HFour-deck configuration
Provides four baking decks with 97.6 in W x 94.5 in D deck dimensions.
Fuel options
Configured for gas, propane, or oil firing.
Stone hearth baking surface
Includes 256.2 sq. ft. of stone hearth baking surface.
Pan and loaf capacity
Holds 48 18 in x 26 in pans or 434 1 lb. loaves.
Digital controls
Includes a digital thermostat and control panel.
Individual timers
Includes individual bake and steam timers.
Glass oven doors
Equipped with four counter-balanced glass oven doors.
Stainless steel construction
Features a stainless steel oven front and stainless steel interior.
Mounting configuration
Mounting type is without legs.
Certifications & Compliance
Warranty & Protection
Limited warranty of one year from the date of purchase on parts and labor, with 90 days on electrical components.
Frequently Asked Questions
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