Empire Bakery Equipment LFKR421/760 4-Deck Gas/Propane/Oil-Fired Bread Oven, Stainless Steel & Glass, 59.8" W x 78.7" D Decks
LFKR421/760 is a four-deck stone hearth oven for gas, propane, or oil firing. It has four 59.8 in W x 78.7 in D decks, a 130.8 sq. ft. stone hearth baking surface, capacity for 32 standard 18 in x 26 in pans, and an approximate capacity of 221 1 lb. loaves.
Features include a ring-type vapor tube, digital thermostat and control panel, individual bake and steam timers, and two 760 mm counter-balanced glass oven doors. The oven has a stainless steel front, fan housing, flange, and interior, plus a steam exhaust fan.
Overall Dimensions:
81.9"W x 132.3"D x 104.6"HProduct Weight:
4601.75 lbStone hearth baking surface
Provides 130.8 sq. ft. of stone hearth baking surface.
Four-deck configuration
Includes four decks measuring 59.8 in W x 78.7 in D.
Multiple fuel options
Specified for gas, propane, or oil firing.
Digital controls and timers
Includes a digital thermostat and control panel with individual bake and steam timers.
Counter-balanced glass doors
Includes two 760 mm counter-balanced glass oven doors.
Stainless steel construction
The oven front, fan housing, flange, and interior are stainless steel.
Steam exhaust fan
Includes a steam exhaust fan.
Ring-type vapor tube
Uses a ring-type vapor tube heating design.
Certifications & Compliance
Warranty & Protection
Limited warranty of one year from the date of purchase on parts and labor, with 90 days on electrical components.
Documents
Frequently Asked Questions
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