Play manufacturer video for Empire Bakery Equipment LFKR332/760 3-Deck Gas/Propane/Oil-Fired Bread Oven, 89.8" Decks, 45-Pan CapacityEmpire Bakery Equipment LFKR332/760 3-Deck Gas/Propane/Oil-Fired Bread Oven, 89.8" Decks, 45-Pan Capacity
Empire LFKR332/760 is a three-deck stone hearth bread oven specified for gas, propane, or oil firing.
It provides 176.6 sq. ft. of stone hearth baking surface, capacity for 45 standard 18 in x 26 in pans, and an approximate capacity of 299 one-pound loaves.
- Digital thermostat and control panel
- Individual bake and steam timers
- Three 760 mm counterbalanced glass oven doors
- Stainless steel oven front, fan housing, flange, and steam exhaust fan
Overall Dimensions:
111.8"W x 148.0"D x 104.6"HProduct Weight:
4601.75 lbThree-deck layout
Includes three decks with individual deck dimensions of 89.8 in W x 94.5 in D.
Stone hearth baking surface
Provides 176.6 sq. ft. of stone hearth baking surface.
Fuel options
Specified for gas, propane, or oil firing.
Ring type vapor tube
Uses a ring type vapor tube design.
Digital controls
Includes a digital thermostat and control panel.
Individual timers
Includes individual bake and steam timers.
Counterbalanced glass doors
Includes three counterbalanced glass oven doors, each 760 mm wide.
Stainless steel finishes
Features a stainless steel and glass exterior finish with a stainless steel interior.
Certifications & Compliance
Warranty & Protection
One year on parts and labor; 90 days on electrical components.
Documents
Frequently Asked Questions
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