Play manufacturer video for Empire Bakery Equipment LFE 5320 Electric 5-Deck Bakery Bread Oven, 73.2-Inch Decks, Digital Controls, Stone HearthEmpire Bakery Equipment LFE 5320 Electric 5-Deck Bakery Bread Oven, 73.2-Inch Decks, Digital Controls, Stone Hearth
Empire Bakery Equipment LFE 5320 is an electric, five-deck stone hearth oven with digital controls and independently controlled bottom and ceiling heating elements.
Each 73.2 in W x 78.7 in D deck accommodates up to nine 18 in x 26 in trays. The oven provides a 200.1 sq. ft. stone hearth baking surface, a listed capacity of 339 one-pound loaves, storage for up to 99 baking programs, and up to three baking and steaming phases per program.
- ECO Energy Optimization System helps control energy consumption.
- Three counter-balanced loading doors.
- AISI 309 steel heating elements with ceramic insulators.
- Listed electrical service is 96.0 kW, 220 V, 60 Hz, three-phase, and 252.0 A.
Overall Dimensions:
95.3"W x 129.9"D x 105.6"HFive-deck configuration
Five baking decks measuring 73.2 in W x 78.7 in D each.
Stone hearth baking surface
Provides 200.1 sq. ft. of stone hearth baking surface.
Digital control panel
ECO Energy Optimization System
Helps control energy consumption.
Baking program storage
Stores up to 99 baking programs with up to three baking and steaming phases per program.
Independent heating control
Bottom and ceiling heating elements are independently controlled.
Counter-balanced loading doors
Includes three counter-balanced loading doors.
Heating element construction
Uses AISI 309 steel heating elements with ceramic insulators.
Warranty & Protection
One-year limited warranty on parts and labor from the date of purchase.
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