Empire Bakery Equipment

Empire Bakery Equipment LFE 5316 5-Deck Electric Bread Oven, 73.2" x 63" Decks, Digital Controls

SKU: LFE 5316
$104,115.84
/each
Enter ZIP for a shipping estimate
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Commercial Ovens Commercial Ovens Cooking Equipment Deck Ovens Deck Ovens Deck Ovens Empire Bakery Equipment Equipment New Arrivals Ovens Restaurant Equipment

The Empire LFE 5316 is a five-deck electric stone hearth oven with five 73.2 in W x 63 in D baking decks and a 160.1 sq. ft. stone hearth baking surface.

Its digital control panel stores 99 baking programs and supports up to three baking and steaming phases per program. Bottom and ceiling heating elements are independently controlled on each deck.

  • Capacity for six 18 in x 26 in trays per deck and 271 one-pound loaves.
  • ECO Energy Optimization System helps control energy consumption.
  • Three counterbalanced loading doors.
  • AISI 309 steel heating elements with ceramic insulators.
  • Stainless steel interior, stainless steel front and hoods, and galvanized sides.
  • Mounting type: without legs.

Overall Dimensions:

95.3"W x 114.2"D x 105.6"H

Five-deck stone hearth design

Includes five 73.2 in W x 63 in D electric baking decks with a 160.1 sq. ft. stone hearth baking surface.

Tray and loaf capacity

Each deck accommodates six 18 in x 26 in trays; total baking capacity is 271 one-pound loaves.

Digital control panel

Stores 99 baking programs and supports up to three baking and steaming phases per program.

ECO Energy Optimization System

Helps control energy consumption.

Independent heating control

Bottom and ceiling heating elements are independently controlled.

Counterbalanced loading doors

Equipped with three counterbalanced loading doors.

Heating element construction

Uses AISI 309 steel heating elements with ceramic insulators.

Construction and mounting

Features a stainless steel interior, stainless steel front and hoods, galvanized sides, and mounting without legs.

Oven type Electric stone hearth deck oven
Deck quantity 5
Deck dimensions 73.2 in W x 63 in D
Tray capacity per deck 6 trays, 18 in x 26 in
Loaf capacity 271 one-pound loaves
Baking surface 160.1 sq. ft. stone hearth
Control panel Digital
Baking program storage 99 programs
Baking phases per program Up to 3 baking and steaming phases
Energy optimization system ECO Energy Optimization System
Heating element control Independently controlled bottom and ceiling heating elements
Loading doors 3 counterbalanced doors
Heating element material AISI 309 steel
Insulator material Ceramic
Electrical power 76.5 kW
Electrical service 220 V / 60 Hz / 3 phase
Current 201.0 A
Exterior finish Stainless steel front and hoods; galvanized sides
Interior finish Stainless steel interior
Mounting type Without legs
Shipping requirement Must ship Load to Ride

Warranty & Protection

One-year limited warranty on parts and labor, with 90 days of coverage for electrical components.

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download

Frequently Asked Questions

The LFE 5316 has five electric baking decks.
Each deck measures 73.2 in W x 63 in D.
Each deck accommodates six 18 in x 26 in trays.
The oven has a capacity of 271 one-pound loaves and a 160.1 sq. ft. stone hearth baking surface.
The digital control panel stores 99 baking programs.
Yes. Each program can include up to three different baking and steaming phases.
It requires 76.5 kW, 220 V / 60 Hz / 3-phase electrical service and draws 201.0 A.
The overall dimensions are 95.3 in W x 114.2 in D x 105.6 in H.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030