Play manufacturer video for Empire Bakery Equipment LFE 5124 5-Deck Electric Bread Oven with 32.3" x 96.5" Decks and 18" x 26" Tray CapacityEmpire Bakery Equipment LFE 5124 5-Deck Electric Bread Oven with 32.3" x 96.5" Decks and 18" x 26" Tray Capacity
The Empire LFE 5124 is an electric, deck-type stone hearth oven with five 32.3 in W x 96.5 in D decks. Each deck has 18 in x 26 in tray capacity and independently controlled bottom and ceiling heating elements.
- Provides 108.1 sq. ft. of stone hearth baking surface and capacity for 183 1 lb. loaves.
- Includes a digital control panel, ECO Energy Optimization System, and storage for 99 baking programs.
- Supports up to three baking and steaming phases per program.
- Includes one counter-balanced loading door, AISI 309 steel heating elements, and ceramic insulators.
- Requires 220 V, 60 Hz, 3-phase electrical service at 205 A.
Overall Dimensions:
47.4"W x 128.0"D x 104.8"HProduct Weight:
4601.75 lbFive-deck configuration
Provides five 32.3 in W x 96.5 in D oven decks.
Stone hearth baking surface
Provides 108.1 sq. ft. of baking surface.
Digital control panel
The oven is equipped with a digital control panel.
ECO Energy Optimization System
The ECO system helps control energy consumption.
Baking program storage
Stores 99 baking programs.
Multi-phase baking and steaming
Supports up to three baking and steaming phases per program.
Independent heat control
Bottom and ceiling heating elements are independently controlled.
Counter-balanced loading door
Includes one counter-balanced loading door.
AISI 309 steel heating elements
Heating elements are made of AISI 309 steel and use ceramic insulators.
Warranty & Protection
One year on parts and labor; 90 days on electrical components.
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