Play manufacturer video for Empire Bakery Equipment LFE 4416 4-Deck Electric Bread Oven, 97.6" W Decks, Digital Controls, 74.0kW, 220V/60/3-PhaseEmpire Bakery Equipment LFE 4416 4-Deck Electric Bread Oven, 97.6" W Decks, Digital Controls, 74.0kW, 220V/60/3-Phase
The Empire LFE 4416 is an electric Energy MAX stone hearth deck oven with four 97.6 in. W x 63 in. D decks. It provides 170.8 sq. ft. of stone hearth baking surface and a stated capacity of 289 approximately 1 lb. loaves.
Each deck accommodates eight 18 in. x 26 in. trays. The digital control panel stores up to 99 baking programs, with up to three baking and steaming phases per program. Bottom and ceiling heating elements are independently controlled.
The oven includes the ECO Energy Optimization System, four counterbalanced loading doors, AISI 309 steel heating elements, and ceramic insulators. Electrical service is 74.0 kW at 220 V, 60 Hz, 3-phase and 194.0 A.
Overall Dimensions:
97.6"W x 114.2"D x 105.6"HProduct Weight:
4601.75 lbFour-deck stone hearth design
Four decks provide a combined 170.8 sq. ft. stone hearth baking surface.
Tray and loaf capacity
Each deck holds eight 18 in. x 26 in. trays, with a stated capacity of 289 approximately 1 lb. loaves.
Digital programming
The digital control panel stores up to 99 baking programs.
Multi-phase programs
Each program can include up to three baking and steaming phases.
Independent heat control
Bottom and ceiling heating elements are independently controlled.
ECO Energy Optimization System
The ECO system helps control energy consumption.
Counterbalanced loading doors
The oven has four counterbalanced loading doors.
Heating element construction
AISI 309 steel heating elements use ceramic insulators.
Warranty & Protection
One year on parts and labor; 90 days on electrical components.
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.