Empire Bakery Equipment

Empire Bakery Equipment LF334 3-Deck Bread Oven, Gas/Propane/Oil-Fired, Stainless Steel & Glass, Without Legs

SKU: LF334
$94,883.52
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The Empire LF334 is a three-deck bread oven with 157.9 sq. ft. of baking surface and capacity for 267 1 lb. loaves.

  • Fuel: Oil, natural gas, or propane.
  • Capacity: Nine 18 x 26 in. trays per deck, or 27 trays total.
  • Controls: Digital control panel with individual deck timers.
  • Steam: Self-contained steam system with an individual steam generator for each deck.
  • Construction: Brick fire chamber, cement-lined vapor tube, and counter-balanced tempered glass doors.
  • Finish: Stainless steel and glass exterior, supplied without legs.

Overall Dimensions:

95.3"W x 159.4"D x 90.6"H

Product Weight:

4601.75 lb

Three-deck baking

Provides three baking decks with 157.9 sq. ft. of total baking surface.

Flexible fuel

Specified for oil, natural gas, or propane.

Digital deck controls

Digital control panel with individual deck timers.

Individual steam generation

Self-contained steam system with a separate steam generator for each deck.

Brick fire chamber

Brick fire chamber with a cement-lined vapor tube.

Tempered glass doors

Counter-balanced tempered glass doors.

Stainless steel construction

Stainless steel oven front, hood, housing, flange, and steam exhaust fan.

Without legs

The LF334 is specified with a without-legs mounting type.

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Deck quantity 3 decks
Fuel type Oil, natural gas, or propane
Deck dimensions 73.2 in. W x 103.5 in. D
Pan capacity 9 trays per deck; 18 x 26 in. trays; 27 trays total
1 lb. loaf capacity 267 loaves
Baking surface 157.9 sq. ft.
Thermal input 417,000 BTU/hr
Control panel Digital with individual deck timers
Steam system Self-contained with one steam generator per deck
Door construction Counter-balanced tempered glass
Fire chamber Brick
Vapor tube Cement-lined
Exterior finish Stainless steel and glass
Mounting type Without legs
Electrical requirements 220 V, 3 Ph, 6 A plus 110 V, 1 Ph, 11 A for burner
Drain connection 3/4 in.
Water connection 1/2 in. NPT
Gas connection 1/2 in. NPT
Burner exhaust 8 in.
Steam exhaust 10 in.
HVAC airflow 1,510 cfm
Required clearance 16 in. minimum for construction
Shipping requirement Must ship Load to Ride

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

One-year limited warranty on parts and labor; 90 days on electrical components.

Documents

PDF Cutsheet PDF Download PDF Installation video PDF Download

Frequently Asked Questions

The LF334 is specified for oil, natural gas, or propane.
It has three decks.
The oven holds nine 18 x 26 in. trays per deck, or 27 trays total, and has a listed capacity of 267 1 lb. loaves.
Yes. It has a self-contained steam system with an individual steam generator for each deck.
The overall dimensions are 95.3 in. wide, 159.4 in. deep, and 90.6 in. high.
No. The specified mounting type is without legs.
The product is warranted to the original purchaser for one year on parts and labor, with a 90-day warranty on electrical components.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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