Empire Bakery Equipment

Empire Bakery Equipment LF331/760 3-Deck Extra-Wide Gas/Oil-Fired Bread Deck Oven with Tempered Glass Doors, Without Legs

SKU: LF331/760
$88,655.04
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The Empire LF331/760 is a three-deck bread deck oven with gas, propane, or oil firing, three extra-wide 30 in counter-balanced tempered glass doors, and a mounting configuration without legs.

Each deck measures 89.8 in W x 77.6 in D and accommodates 12 trays measuring 18 in x 26 in. The oven includes digital controls with individual deck timers, a self-contained steam system with one steam generator per deck, a brick fire chamber, a cement-lined vapor tube, and stainless steel oven components.

  • Approximately 245 1 lb loaf baking capacity
  • 145.3 sq ft baking surface
  • 392,000 BTU/hr heat input

Overall Dimensions:

81.9"W x 118.9"D x 104.7"H

Product Weight:

4601.75 lb

3-deck baking configuration

Three decks, each measuring 89.8 in W x 77.6 in D.

Extra-wide tempered glass doors

Three 30 in counter-balanced tempered glass doors.

Multi-fuel firing

Available for gas, propane, or oil firing; fuel is specified at time of order.

Digital deck controls

Digital control panel with individual deck timers.

Per-deck steam generation

Self-contained steam system with an individual steam generator per deck.

Brick-and-cement heat construction

Brick fire chamber and cement-lined vapor tube.

Stainless steel components

Stainless steel oven front, hood, housing, flange, and steam exhaust fan.

Without-legs mounting

Authoritative mounting type is without legs.

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Deck quantity 3 deck
Fuel type Gas, propane, or oil; specified at time of order
Exterior finish Stainless steel and glass
Mounting type Without legs
Loading doors 3 extra-wide 30 in counter-balanced tempered glass doors
Deck dimensions 89.8 in W x 77.6 in D
Tray capacity per deck 12 trays per deck; 18 in x 26 in trays
Approximate 1 lb loaf capacity 245 loaves
Baking surface 145.3 sq ft
Controls Digital control panel with individual deck timers
Steam system Self-contained; individual steam generator per deck
Fire chamber Brick
Vapor tube Cement-lined
Heat input 392,000 BTU/hr
Electrical requirements 220 V/3 Ph - 6 A plus 110 V/1 Ph - 11 A for burner
Drain connection 3/4 in
Water connection 1/2 in NPT
Gas connection 1/2 in NPT
Burner exhaust 8 in
Steam exhaust 10 in
HVAC airflow 1510 cfm
Construction clearance 16 in minimum clearance required
Floor requirement Level, non-combustible floor capable of handling the appropriate load
Shipping requirement Must ship Load to Ride

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

One year on parts and labor; 90 days on electrical components.

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

It has three decks.
It can be gas, propane, or oil fired; fuel is specified at the time of order.
The oven has an approximate capacity of 245 1 lb loaves, with space for 12 trays measuring 18 in x 26 in per deck.
No. The authoritative mounting type is without legs.
It includes a digital control panel with individual deck timers, a self-contained steam system, and an individual steam generator per deck.
The listed overall dimensions are 81.9 in W x 118.9 in D x 104.7 in H.

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