Empire Bakery Equipment LF330 3-Deck Gas/Propane/Oil-Fired Bread Oven, 73.2" x 63" Decks, Stainless Steel & Glass, Without Legs
Empire LF330 is a three-deck gas, propane, or oil-fired deck oven with three 73.2 in W x 63 in D baking decks and 96.1 sq. ft. of baking surface.
The oven includes a digital control panel with individual deck timers, a self-contained steam system with an individual steam generator per deck, counter-balanced tempered glass doors, a brick fire chamber, and a cement-lined vapor tube.
- Each deck accommodates six 18 in x 26 in trays.
- Approximate baking capacity is 163 1 lb. loaves.
- Stainless steel oven front, hood, housing, and flange with steam exhaust fan.
- Mounting type is without legs.
Overall Dimensions:
95.3"W x 118.9"D x 90.6"HThree-deck configuration
Includes three baking decks, each measuring 73.2 in W x 63 in D.
Multi-fuel firing
Designed for gas, propane, or oil firing, specified at the time of order.
Digital deck controls
Digital control panel with individual deck timers.
Self-contained steam system
Includes an individual steam generator for each deck.
Brick fire chamber
Constructed with a brick fire chamber and cement-lined vapor tube.
Tempered glass doors
Counter-balanced tempered glass doors.
Stainless steel and glass finish
Includes stainless steel oven front, hood, housing, flange, and tempered glass doors.
Without-legs mounting
The specified mounting type is without legs.
Certifications & Compliance
Warranty & Protection
Limited one-year warranty on parts and labor, with 90 days for electrical components.
Frequently Asked Questions
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