Empire Bakery Equipment LF330/760 3-Deck Gas/Propane/Oil-Fired Bread Oven, Extra-Wide Glass Doors, Without Legs
The Empire LF330/760 is a three-deck bread oven fired by gas, propane, or oil. It has three extra-wide 30-inch counter-balanced tempered-glass doors and is configured without legs.
- Each deck measures 89.8 inches wide by 63.0 inches deep.
- Capacity is nine 18-inch by 26-inch trays per deck and 200 one-pound loaves.
- A digital control panel provides individual deck timers.
- The self-contained steam system includes an individual steam generator for each deck.
- The oven has a brick fire chamber and cement-lined vapor tube.
Overall Dimensions:
81.9"W x 118.9"D x 104.7"HProduct Weight:
19453.0 lbThree-deck design
Provides three baking decks with 89.8-inch by 63.0-inch deck dimensions.
Multiple fuel options
Fired by gas, propane, or oil.
Extra-wide glass doors
Includes three 30-inch counter-balanced tempered-glass doors.
Baking capacity
Holds nine 18-inch by 26-inch trays per deck and approximately 200 one-pound loaves.
Digital controls
Digital control panel with individual deck timers.
Steam system
Self-contained steam system with an individual steam generator for each deck.
Brick fire chamber
Built with a brick fire chamber and cement-lined vapor tube.
Stainless steel exterior components
Stainless steel oven front, hood, housing, flange, and steam exhaust fan.
Mounting configuration
Specified without legs.
Certifications & Compliance
Warranty & Protection
One year on parts and labor; 90 days on electrical components.
Documents
Frequently Asked Questions
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