Empire Bakery Equipment IK1 296 Intermediate Dough Proofer System, 1,800 Pieces/Hour, 296 Mesh Pockets

SKU: IK1 296
$62,156.16
Discontinued

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The Empire Bakery Equipment IK1 296 is an intermediate dough proofer system designed for production rates of up to 1,800 pieces per hour and dough sizes up to 42.3 oz.

It provides 296 mesh pockets with 8 pockets per row, photocell technology, UV light sanitation, a fan system to remove humidity, flexible resting times, and a non-stick transfer box.

Overall Dimensions:

80.4"W x 77.6"D x 96.5"H

Product Weight:

2050.0 lb

Intermediate dough proofing

Designed for resting previously rounded dough in an intermediate proofing process.

Production rate

Supports production rates of up to 1,800 pieces per hour.

Mesh pockets

Provides 296 mesh pockets arranged with 8 pockets per row.

Photocell technology

Supports accurate feeding speeds.

UV light sanitation

Provides UV light sanitation inside the proofing system.

Humidity removal

Fan system removes humidity.

Flexible resting times

Resting times can be adjusted to the production process.

Non-stick transfer box

Non-stick transfer box supports dough transfer.

Product type Intermediate dough proofer system
Production rate Up to 1,800 pieces per hour
Maximum dough size 42.3 oz
Pocket count 296 mesh pockets
Pockets per row 8
Power requirement 220 V / 60 Hz / 3-phase
Current 4.0 amps; contact factory for details
Sanitation UV light sanitation
Humidity control Fan system to remove humidity
Resting time Flexible
Transfer box Non-stick

Warranty & Protection

One-year limited warranty on parts and labor.

Frequently Asked Questions

The IK1 296 supports production rates of up to 1,800 pieces per hour.
It has 296 mesh pockets, with 8 pockets per row.
The maximum dough size is 42.3 oz.
It requires 220 V, 60 Hz, 3-phase power and is rated at 4.0 amps. Contact the factory for details.
The product measures 80.4 inches wide by 77.6 inches deep by 96.5 inches high and weighs 2,050 lb.

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