Empire Bakery Equipment

Empire Bakery Equipment FULL 520 T2 Floor Model Front-Load Bread Slicer, 20" x 6" Maximum Loaf, 1,000 Loaves/Hour

SKU: FULL 520 T2
$31,946.88
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The FULL 520 T2 is a floor-model, front-load bread slicer designed to process up to 1,000 loaves per hour and accommodate loaves up to 20 in L x 6 in H.

  • Adjustable bread hold-down system
  • Bag-opening blowing device
  • Two 8.72-gallon crumb trays
  • Welded steel construction with two locking casters
  • Selectable slice thickness from 7/16 in to 5/8 in

Overall Dimensions:

66.25"W x 104.5"D x 65.25"H

Product Weight:

815.0 lb

High-volume slicing

Processes up to 1,000 loaves per hour.

Floor-model front-load design

Configured as a floor-model bread slicer with front loading.

Adjustable bread hold-down system

Adjusts to help hold bread during slicing.

Bag-opening blowing device

Provides the specified bag-opening air-blowing function.

Crumb collection

Includes two crumb trays with 8.72-gallon capacity.

Slice thickness

Slice thickness is available from 7/16 in to 5/8 in.

Welded steel construction

Locking casters

Equipped with two locking casters.

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Product type Bread slicer
Configuration Floor model
Loading Front load
Throughput Up to 1,000 loaves/hour
Maximum loaf dimensions 20 in L x 6 in H
Slice thickness 7/16 in to 5/8 in
Power output 1.1 kW
Electrical 220 V / 3 Ph / 3 A
Construction Welded steel
Crumb trays 2 trays, 8.72 gal capacity
Casters 2 locking casters
Net weight 815 lb

Warranty & Protection

One-year limited warranty on parts and labor; electrical components are covered for 90 days.

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

The FULL 520 T2 can slice up to 1,000 loaves per hour.
The maximum loaf dimensions are 20 in L x 6 in H.
Slice thickness ranges from 7/16 in to 5/8 in.
It requires 220 V, three-phase electrical service at 3 A.
Yes. It includes two crumb trays with 8.72-gallon capacity.
The limited warranty covers the original purchaser for one year from the date of purchase on parts and labor, with electrical components covered for 90 days.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030