
Empire Bakery Equipment EMP-LC-6-30E Electric Revolving Tray Oven, 30-Tray 18" x 26" Capacity, Analog Controls
- Product type
- Electric revolving tray oven
- Tray capacity
- 30 trays, 18 in x 26 in
- Revolving shelves
- 6 shelves, 92 in x 26 in
- Controls
- Analog controls with timer
- Tray stop
- Automatic loading and unloading
- Rotation
- Automatic/manual
Specifications
Description
The EMP-LC-6-30E is an electric revolving tray oven with capacity for 30 18 in x 26 in trays on six 92 in x 26 in revolving shelves.
It features analog controls with a timer, automatic loading and unloading tray stop, automatic or manual rotation, tray stabilizers, a louvered vertical sliding door, and interior lights.
The oven has aluminized steel interior walls and roof, a stainless steel door and exterior sides and back, and a built-in exhaust hood. It ships unassembled and must ship Load to Ride.
Overall Dimensions:
126.0"W x 104.5"D x 91.3"HProduct Weight:
4510.0 lb30-tray capacity
Holds 30 trays measuring 18 in x 26 in.
Revolving shelves
Includes six revolving shelves measuring 92 in x 26 in.
Analog controls with timer
Provides analog controls and an integrated timer.
Automatic loading and unloading tray stop
Includes an automatic tray stop for loading and unloading.
Automatic or manual rotation
Supports automatic and manual tray rotation.
Tray stabilizers
Tray stabilizers are included.
Louvered vertical sliding door
Uses a louvered vertical sliding door.
Interior lights
Includes interior lights.
Aluminized steel interior
Interior walls and roof are constructed of aluminized steel.
Stainless steel exterior components
Includes a stainless steel door and stainless steel exterior sides and back.
Built-in exhaust hood
Includes a built-in exhaust hood.
Unassembled shipping
Ships unassembled and must ship Load to Ride.
Documentation
Certifications & Compliance
Frequently Asked Questions
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