Play manufacturer video for Empire Bakery Equipment EMP-IRIS-200 Spiral Dough Mixer, Fixed Bowl, 240 qt, 2-Speed, 217 lb Bagel/267 lb Bread Flour CapacityEmpire Bakery Equipment EMP-IRIS-200 Spiral Dough Mixer, Fixed Bowl, 240 qt, 2-Speed, 217 lb Bagel/267 lb Bread Flour Capacity
The Empire EMP-IRIS-200 is a stationary-bowl spiral mixer with a fixed 240 qt stainless steel bowl, two-speed spiral and bowl drive, and reversible bowl rotation.
It provides capacity for 267 lb of bread flour and 217 lb of bagel flour. Front-mounted controls include dual timers with automatic low-to-high changeover.
- Stainless steel bowl, spiral arm, and breaker bar
- See-through bowl guard with a safety interlock that prevents operation when the guard is open
- Belt-driven arm and bowl mounted on three casters
- Bagel and other low-hydration doughs are rated for low-speed operation only
Overall Dimensions:
37.4"W x 61.4"D x 63.0"HProduct Weight:
1631.0 lbFixed stainless steel bowl
The mixer uses a stationary fixed bowl with 240 qt capacity.
Two-speed drive
The spiral and bowl drive operate at two speeds for mixing control.
Reversible bowl rotation
The bowl rotation can be reversed to help facilitate ingredient blending and dough development.
Dual timers
Two timers provide automatic changeover from low to high speed.
Front-mounted controls
Front-mounted controls provide access from the front of the machine.
Safety interlock
The safety interlock prevents operation with the guard open.
Belt-driven arm and bowl
The arm and bowl are belt-driven.
Three-caster base
The mixer is mounted on three casters.
Certifications & Compliance
Warranty & Protection
One-year limited warranty on parts and labor; 90 days on electrical components.
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.