Play manufacturer video for Electrolux Professional 925009 Non-Stick Universal Pan, GN 1/2, 2/3" HeightElectrolux Professional 925009 Non-Stick Universal Pan, GN 1/2, 2/3" Height
SKU: 925009
$111.58
The Electrolux Professional 925009 is a GN 1/2 non-stick universal pan made from aluminium alloy with Whitford Quantium non-stick coating.
- External dimensions are 325 mm wide, 265 mm deep and 20 mm high.
- Suitable for baking, roasting, stewing and pastry applications.
- No surface preheating is required; the pan can come directly from the refrigerator.
- The tray can be cleaned in a dishwasher, excluding grand line dishwashers.
- Compliant with European norm EN 1935-2004 for Food Contact Material.
Product Weight:
0.51 lbGN 1/2 format
Universal pan specified for GN 1/2 use.
Whitford Quantium coating
Made with a Whitford Quantium non-stick coating.
Aluminium alloy construction
Constructed from aluminium alloy.
Cooking applications
Suitable for baking, roasting, stewing and pastry.
Refrigerator-to-cooking use
No surface preheating is required; the pan can come directly from the refrigerator.
Dishwasher cleaning
The tray can be cleaned in a dishwasher, excluding grand line dishwashers.
Food-contact compliance
Compliant with European norm EN 1935-2004 for Food Contact Material.
Pan type
Non-stick universal pan
Gastronorm size
GN 1/2
Catalog height
H=2/3"; external height 20 mm
External width
325 mm
External depth
265 mm
Net weight
0.51 kg
Construction
Aluminium alloy
Coating
Whitford Quantium non-stick coating
Applications
Baking, roasting, stewing and pastry
Frequently Asked Questions
The 925009 is a GN 1/2 universal pan.
The external dimensions are 325 mm wide, 265 mm deep and 20 mm high.
It is made from aluminium alloy with Whitford Quantium non-stick coating.
The pan is suitable for baking, roasting, stewing and pastry.
The cutsheet states that the tray can be cleaned in a dishwasher, excluding grand line dishwashers.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030