Play manufacturer video for Edlund G-2SL Manual Countertop Can Opener, 22-Inch Bar, Stainless Steel Shaft and Base, NSF Certified Case of 3Edlund G-2SL Manual Countertop Can Opener, 22-Inch Bar, Stainless Steel Shaft and Base, NSF Certified Case of 3
SKU: G-2SL
$837.00
/each
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Edlund G-2SL Manual Can Opener with 22-Inch Long Bar and Stainless Steel Base
Welded Stainless Steel Shaft, Melonite Arbor, NSF Certified
A durable NSF-certified manual can opener built for daily foodservice use, with an extra-long 22-inch bar and stainless steel base for dependable performance.
- 22-inch long bar provides extended reach and leverage for tall or hard-to-handle cans.
- Stainless steel base and shaft help resist wear and corrosion.
- Melonite arbor is designed to resist rust and support longer service life.
- Take-apart G-series design simplifies cleaning and maintenance.
- NSF certified for commercial foodservice applications.
Product Weight:
6.67 lb22-Inch Long Bar
Extra-long bar offers greater reach and leverage than standard-length models.
Stainless Steel Base
Durable base helps provide stable operation and improved wear resistance.
Welded Stainless Steel Shaft
Strong corrosion-resistant shaft built for commercial kitchen use.
Melonite Arbor
Rust-resistant arbor helps extend the life of the opener.
Take-Apart Design
Easier to clean and maintain than fixed-assembly designs.
NSF Certified
Certified for use in foodservice environments.
Type
Can Opener
Style
Manual
Installation Type
Countertop
Material
Stainless Steel
Country of Origin
USA
Selling Unit
Each
Units Per Case
3
Weight
6.67 Pounds
Certifications & Compliance
Frequently Asked Questions
The G-2SL uses the extra-long 22-inch bar.
This model includes a stainless steel base.
Yes, the product is NSF certified.
The documentation notes a stainless steel shaft and a melonite arbor that resists rust.
Yes. The catalog lists standard-length, no-base, plated-base, and clamp-base versions within the G-2 series.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030