Eagle Group

Eagle Group WT5-208 Electric (5) Pan Water Bath Hot Food Table

SKU: WT5-208
$4,723.23
/each
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Eagle Group WT5-208 Electric (5) Pan Water Bath Hot Food Table

Full-Size, 5-Well, 208V, Stainless Steel

This Eagle Group electric hot food table efficiently keeps your prepared dishes at optimal serving temperatures, featuring an innovative AutoFill system for consistent water levels.

  • Maintain precise food temperatures with a reliable electric water bath system.
  • Accommodates five full-size 12" x 20" food pans, ideal for high-volume service.
  • AutoFill water system automatically replenishes water, reducing manual labor.
  • Durable stainless steel construction for long-lasting commercial use.
  • Includes an 8-inch deep polyethylene cutting board and a stainless steel plate shelf for convenient serving.
  • NSF and cULus certified for health and safety standards.

Overall Dimensions:

79.0"W x 30.0"D x 34.0"H

Product Weight:

183.0 lb

AutoFill Water System

Automatically fills and maintains the proper water level in all wells, utilizing a 3/8" compression water inlet and a 1/2" barbed overflow drain connection. Includes an independent lighted ON/OFF switch for manual control.

Low Water Cut-Off

Automatically shuts off heating elements if water levels drop too low, protecting the unit from potential damage.

Five Pan Capacity

Designed to hold five standard 12" x 20" full-size food pans (pans not included) for versatile food service.

Stainless Steel Construction

Features a durable stainless steel water pan, top, and enclosure for hygiene, corrosion resistance, and longevity in commercial environments.

Polyethylene Cutting Board

Equipped with a convenient 8-inch deep polyethylene cutting board, providing a sanitary and accessible surface for prep and serving.

Stainless Steel Plate Shelf

Includes a stainless steel plate shelf that offers a practical area for plating dishes or holding serving ware.

Galvanized Legs and Undershelf

Sturdy galvanized steel legs provide robust support, complemented by an undershelf for additional storage space.

Adjustable Feet

Features adjustable feet to ensure stable placement and proper leveling on uneven floor surfaces.

Type Water Bath Hot Food Table
Style Open Well
Installation Type Floor Model
Pan Capacity 5 Full-Size Pans (12" x 20")
Controls Lighted AutoFill ON/OFF Switch
Voltage 208 Volts
Hertz 60 Hz
Phase 1-Phase
Watts 5000 Watts
Amps 24.1 Amps
Water Connection Required
Water Inlet Size 3/8 Inch Compression
Drain Connection Required
Drain Connection Size 1/2 Inch Barbed Fitting
Material Stainless Steel (Top & Enclosure, Water Pan), Polyethylene (Cutting Board), Galvanized Steel (Legs & Undershelf)
Interior Finish Stainless Steel (Water Pan)
Selling Unit Each
Units Per Case 1
Shipping Width 79 Inches
Shipping Depth 30 Inches
Shipping Height 34 Inches
Shipping Weight 183.0 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited warranty on parts and components

Documents

PDF Cutsheet PDF Download PDF Autofill® water system PDF Download PDF Owner's manual PDF Download PDF Brochure PDF Download PDF Autofill installation sheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

This hot food table is designed to accommodate five full-size (12" x 20") food pans, providing ample space for various dishes.
The AutoFill system automatically fills and maintains the proper water level in all wells. It requires a continuous hot water source connected to a 3/8" compression inlet and an overflow drain to a floor sink via a 1/2" barbed fitting. A lighted ON/OFF switch allows for independent operation.
The unit operates on 208 Volts, 60 Hz, 1-Phase electrical power, drawing 24.1 Amps and 5000 Watts.
Yes, the hot food table is equipped with a low water cut-off feature, which automatically shuts off the heating elements if the water level drops too low, preventing damage to the unit.
Eagle Group provides a limited warranty for hot food tables, covering parts and components for 12 months from the date of shipment from the factory or 6 months from the date first placed into service, whichever comes first.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030