Eagle Spec-Master 108" x 36" 14-Gauge 300 Series Stainless Steel Work Table with 1-1/2" Rear Upturn and Galvanized Tubular Base
Eagle Spec-Master 108" x 36" 14-Gauge 300 Series Stainless Steel Work Table with 1-1/2" Rear Upturn and Galvanized Tubular Base
Open Front, Six Legs, Adjustable Bullet Feet
Built for demanding prep and underbar work, this heavy-duty table pairs a spacious stainless steel top with a rigid galvanized base for lasting stability.
- Extra-large 108" x 36" work surface provides generous room for prep, staging, and service tasks.
- 14-gauge 300 series stainless steel top is durable, corrosion-resistant, and easy to clean.
- 1-1/2" rear upturn helps contain spills and protect the wall behind the table.
- Rolled front edge and turned-down sides support comfortable use and flush installations when needed.
- Patented Uni-Lok gusset system and welded hat channels help reduce lateral movement and improve rigidity.
- Six galvanized legs with adjustable hi-impact plastic bullet feet help keep the table level on uneven floors.
Overall Dimensions:
108.0"W x 36.0"D x 36.63"HProduct Weight:
184.0 lb14-Gauge 300 Series Stainless Steel Top
Heavy-duty polished stainless steel work surface built for commercial foodservice use.
1-1/2 Inch Rear Upturn
Rear backsplash helps contain messes and protect adjacent wall surfaces.
Rolled Front Edge
Comfortable 180° rolled front edge with sides turned down 90° for flush installation options.
Welded Hat Channel Reinforcement
Top is reinforced with welded hat channels and sound-deadening construction for added strength.
Uni-Lok Patented Gusset System
Recessed gusset design reduces lateral movement and helps stabilize the table.
Galvanized Tubular Base With Adjustable Feet
Heavy-gauge galvanized tubular legs, side and rear crossbracing, and adjustable plastic bullet feet provide dependable support.
Certifications & Compliance
Warranty & Protection
1 year from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.