Eagle Spec-Master 120-Inch x 24-Inch Stainless Steel Work Table with Rear Upturn and Open Tubular Base
Eagle Spec-Master 120-Inch x 24-Inch Stainless Steel Work Table with Rear Upturn and Open Tubular Base
14-Gauge 300 Series Top, 6 Legs, Adjustable Bullet Feet
A heavy-duty 10-foot prep table with a corrosion-resistant stainless steel top, rear upturn, and rigid open tubular base for dependable daily use.
- Generous 120" x 24" work surface supports high-volume prep and plating tasks.
- 14-gauge 300 series stainless steel top is built for durability and easy cleaning.
- 1-1/2" rear upturn helps protect walls from splashes and debris.
- Open front tubular base with side and rear crossrails adds strength without blocking access.
- Patented Uni-Lok gusset system reduces lateral movement for improved stability.
- Six stainless steel legs with adjustable bullet feet help level the table on uneven floors.
- NSF listed for commercial foodservice use.
Overall Dimensions:
120.0"W x 24.0"D x 36.63"HProduct Weight:
148.0 lb14-Gauge 300 Series Stainless Steel Top
Heavy-duty stainless steel top delivers a durable, corrosion-resistant prep surface.
1-1/2 Inch Rear Upturn
Rear upturn helps contain messes and protect the wall behind the table.
Rolled Front Edge
Rounded front edge improves user comfort and gives the table a clean finished look.
Welded Hat Channel Reinforcement
Top is reinforced with welded hat channels and sound-deadened construction for added rigidity and quieter use.
Patented Uni-Lok Gusset System
Recessed gussets are designed to reduce lateral movement and increase overall stability.
Open Tubular Stainless Base
Open front design with stainless steel tubular crossbracing on the sides and rear provides support while keeping the base accessible.
Adjustable Bullet Feet
1-inch adjustable stainless steel bullet feet make leveling easier during installation.
Six-Leg Support on 120-Inch Model
The 120-inch length uses six legs for added support across the extended work surface.
Certifications & Compliance
Warranty & Protection
1 year from original installation, not to exceed 18 months from shipment
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.